Ombellule is a tasting menu fine-dining restaurant in Lyon.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 14 hours
Discover Dom Pérignon’s UNESCO village of Hautvillers with hotel transfers from Lyon. Explore Épernay, the capital of Champagne, visit Moët and Chandon, and travel to ...
Private tour · 1.5 hours
Discover the flavors of Lyon with a wine and cheese pairing workshop at Cave Tabareau. Learn about the wines and cheese of the Rhône Valley surrounding regions with a ...
Discover the French aperitif with 4 tapas and 6 French wine tastings. Enjoy gourmet pairings, carefully selected products, and a friendly atmosphere in the heart of Lyon.
Address: 36 Cours Franklin Roosevelt, 69006 Lyon
L'Atelier des Augustins in Lyon's 1er is Nicolas Guilloton's tasting-menu room on Rue Hippolyte Flandrin, with a 28-seat dining room and a market-driven.
OrderThe four-course tasting with paired wine flight; the dessert course is the closer.
Book2 weeks ahead
TipClosed Sunday-Monday; the lunch carte is the price-point entry.
Regain in Lyon's 1er is the Cuisine d'Auteur tasting-menu room at the foot of the Croix-Rousse where Benjamin Sanchez and Thomas Rolland run.
OrderThe full tasting; the natural-wine pairing comes from the Rhone.
Book2 weeks ahead
TipClosed Sunday-Monday; lunch is the easier seating and half the price.
Les Loges sits inside the Cour des Loges Renaissance courtyard in Vieux Lyon, where Anthony Bonnet picked up a Michelin star in 2026 ten months.
OrderThe seasonal tasting; the Florentine courtyard with the glass canopy is the room.
Book3 weeks ahead
TipDinner only, Tue-Sat from 19:00; closed major holidays. Book the courtyard view.
Circle in the 1er is Bastian Ruga's blind-tasting room that won a Michelin star in 2026, with a single chef's-choice menu guided by the chef and maitre.
OrderThe full blind tasting; there is no carte. The natural pairing is the move.
Book3 weeks ahead
TipWed-Sat dinner only; book three weeks ahead via the site Booking ahead is essential.
Burgundy by Matthieu on Quai Saint-Antoine in the 2e is Matthieu Girardon's Michelin-starred dining room, with a 1,000-reference Burgundy cellar and a blind.
OrderThe blind tasting paired with the Burgundy cellar; sommelier-led.
Book2 weeks ahead
TipClosed Sunday-Monday; the wine pairing is the entire point of the room.
Au 14 Fevrier in Vieux Lyon is Tsuyoshi Arai's twelve-seat Michelin-starred room where Kyoto training meets French sourcing across a French-Japanese tasting.
OrderThe set tasting; the room only does set menu, no carte.
Book4 weeks ahead
TipTwelve seats means tight booking; reserve four weeks ahead minimum.
