Guided tour · 2.5 hours
Lille: Scavenger hunt and beer tasting in Old Lille
Join a beer-themed scavenger hunt in Old Lille. Your game includes discovering the city, the history of Lille beer, and tastings!
from€30 Check dates
What to order at Krevette
- Must order
- Seared cuttlefish from the evening plates.
- Editor tip
- Hot dishes stop earlier than the room does, so order the cooked plates before 21:45.
CuisineSeafood
Price€€€€
NeighborhoodLille Centre
HoursTue-Sat 12:00-15:00 and 17:30-23:30; closed Sunday and Monday
ChefLaure de Kervenoaël
Book ahead1 week
Last verified
Book food experiences in Lille
Guided tour · 3 hours
Sunday Food Tour, Discovering Lille
A gourmet tour of 6 spots to discover Lille! Enjoy small portions from Vieux Lille's best savory and sweet spots. Fun facts and good vibes with our fantastic guides!
from€65 Check dates
Guided tour · 2 hours
Lille Beer Tour
A guided zythological walk that will take you from specialized bars and wine merchants to micro-breweries to discover the know-how and the brewing revival that is shak...
from€35 Check dates
Location
Address: 66 Boulevard Jean-Baptiste Lebas, 59000 Lille
Also in Lille-Centre
Aokamo ★ 4.4
Aokamo is a neo-izakaya on Rue Pierre Mauroy in Lille, standing room at the bar downstairs and sit-down Japanese menus with a sake list upstairs.
OrderAgedashi dofu, silky fried tofu in hot broth.
Book1 week ahead
TipDownstairs runs tachinomi style, standing at the counter, with plates from about 10 euros in the evening.
Ginko 1 ★ ★ 4.6
Ginko in Lille took a Michelin star for vegetable-forward cooking with a Japanese accent, run by two young chefs on Rue de l'Hôpital Militaire.
OrderFlanders pigeon with pak choi kimchi, when it is on the card.
Book3 weeks ahead
TipReservations are taken by phone only. The wine list leans on natural bottles from women winemakers.
More fine dining in Lille
Aokamo ★ 4.4
Aokamo is a neo-izakaya on Rue Pierre Mauroy in Lille, standing room at the bar downstairs and sit-down Japanese menus with a sake list upstairs.
OrderAgedashi dofu, silky fried tofu in hot broth.
Book1 week ahead
TipDownstairs runs tachinomi style, standing at the counter, with plates from about 10 euros in the evening.
Le Restaurant du Cerisier 1 ★ ★ 4.7
Le Restaurant du Cerisier holds a Michelin star on Avenue du Peuple Belge in Lille, where Guillaume Barengo runs one set menu from an open kitchen.
OrderWhatever the single set menu is running that week.
Book3 weeks ahead
TipThere is no a la carte here. The vegetarian version of the Amarelle menu runs at the same 105 euro price, so say so when you book.
Pureté 1 ★ ★ 4.7
Pureté is Gérald Guille's Michelin-starred room on Rue de la Monnaie in Lille, a narrow dining room built around tasting menus and an open pass.
OrderThe five-course menu, the shortest way into this kitchen.
Book3 weeks ahead
TipThe 55 euro weekday lunch is the cheapest seat in a starred Lille dining room, and it runs Wednesday to Friday only.
Ginko 1 ★ ★ 4.6
Ginko in Lille took a Michelin star for vegetable-forward cooking with a Japanese accent, run by two young chefs on Rue de l'Hôpital Militaire.
OrderFlanders pigeon with pak choi kimchi, when it is on the card.
Book3 weeks ahead
TipReservations are taken by phone only. The wine list leans on natural bottles from women winemakers.
La Table du Clarance ★ 4.2
La Table du Clarance sits in an 18th-century Lille mansion off Rue de la Barre, serving seasonal set menus under panelled ceilings and on a garden terrace.
OrderThe Eclats du Soir dinner menu.
Book2 weeks ahead
TipThe kitchen changed hands and the room lost its Michelin star after the 2025 guide. It now runs a looser, cheaper card.
Bloempot ★ 4.8
Bloempot is Florent Ladeyn's converted carpentry workshop in Lille, cooking Flanders produce hard and plating it plainly on brutalist ceramics.
OrderRed cabbage steak with concentrated meat jus and a cherry quenelle.
Book3 weeks ahead
TipThe 37 euro weekday lunch is the cheap way in. Beers come from Ladeyn's own Bierbuik brewpub down the road.