Meyers Madhus ★ 4.5
Meyers Madhus on Nørrebrogade in Nørrebro is Claus Meyer's cooking school, with hands-on classes across Nordic, fish, baking, sourdough, sausage-making and chocolate.
Hands-on cooking classes in Copenhagen that teach you something you will actually make again at home.
Classes worth booking
Copenhagen Cooking Class (Smørrebrød) ★ 4.6
Copenhagen Cooking Class on Herluf Trolles Gade by Nyhavn runs hands-on smørrebrød classes from a private studio, teaching the rye bread base plus seasonal toppings.
Meyers Madhus (Fish and Seafood) ★ 4.5
Meyers Madhus runs a dedicated Danish fish and seafood class with hands-on Limfjord oyster shucking, herring curing and a smoking-method demonstration of mackerel and salmon.
Timm Vladimirs Køkken ★ 4.4
Timm Vladimirs Køkken on Raffinaderivej in Amager is celebrity chef Timm Vladimir's hands-on cooking school, with classes in Danish, Italian, Thai and knife-skills.
Copenhagen Cooking Class (New Nordic) ★ 4.4
Copenhagen Cooking Class on Herluf Trolles Gade also runs a New Nordic seasonal class with a focus on Danish vegetables, foraging-influenced cuisine and a four-course dinner.
Cooking Classes in Copenhagen, FAQ
When is the best time to eat in Copenhagen?
Peak food season in Copenhagen is year-round.
What time do people eat in Copenhagen?
Local dining hours: lunch around 12:30, dinner from 19:30.
How does tipping work in Copenhagen?
service is typically included; small extra is welcome but not expected.
What is the one dish to try in Copenhagen?
Ask the next local you meet what they would order. Copenhagen rewards trust.