Mon-Fri 07:30-17:00, Sat 09:00-15:00Public cafe
A neighbourhood specialty roastery-cafe in the Latin Quarter with a strong cold-brew programme and a rotating filter menu. The Yemen and Ethiopian lots are particular strengths of the selection.
Sources from: Ethiopia, Colombia, Yemen
How they serve: Espresso, Filter, Cold brew, Whole bean retail
Mon-Fri 08:00-17:00, Sat 09:00-14:00Public cafe
A small-batch roastery near the La Cabra strip on Klostergade, roasting a tight selection of washed and natural Ethiopian and Colombian coffees. The hot chocolate made from couverture is the winter crowd-pleaser.
Sources from: Ethiopia, Colombia, Burundi
How they serve: Espresso, Filter, Whole bean retail
Mon-Fri 07:30-17:00, Sat 09:00-14:00Public cafe
A micro-roastery in Frederiksbjerg that sources East African lots and roasts them light to emphasise floral and fruit character. The pour-over service is patient and educational for coffee newcomers and enthusiasts alike.
Sources from: Ethiopia, Kenya, Rwanda
How they serve: Filter, Pour over, Espresso, Whole bean retail
Retail online, tastings by appointment
A roastery-only operation based in Viby J south of Aarhus that sells direct to cafes, restaurants and subscribers. The beans focus on approachable medium-light roasts suited to the Danish palate for home brewing.
Sources from: Colombia, Ethiopia, Brazil
How they serve: Espresso, Filter, Subscription, Whole bean retail
Mon-Fri 07:30-17:00, Sat-Sun 08:00-15:00Public cafe
The roastery that put Aarhus on the specialty coffee map. Founded in 2012 in the Latin Quarter, La Cabra pioneered Nordic light roasting in Denmark and now exports to more than 60 countries. The Aarhus flagship is still where the best expression of the house style is poured.
Sources from: Ethiopia, Colombia, Kenya, El Salvador
How they serve: Espresso, Filter, Pour over, Whole bean retail
Mon-Fri 08:00-17:00, Sat 09:00-15:00Public cafe
Stillers Coffee on Klostergade is the roastery where competition-level instincts meet daily cafe service. The filter menu rotates weekly with single-origin offerings from small producer lots.
Sources from: Ethiopia, Guatemala, Burundi, Peru
How they serve: Espresso, Filter, V60, Chemex, Whole bean retail