Hantwerk Bryggeri og Gastropub is a brewery restaurant in Marselisborg Havn, Aarhus.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 1h 30m
Which Vikings founded Aarhus? What food has historically been obtained from the islands in the bay? And what culinary treasures does the stone reef around Aarhus Ø hav...
1 day
The destination in Aarhus is the ”Old Town of Aarhus” with its Christmas Market. On the way across the country. Onboard the ferry morning brunch and a Danish style Chr...
Guided tour · 2 hours
Step inside a local home & enjoy a homemade meal with a remarkable host. Through food, conversation & stories shaped by a lifetime of experience, discover a side of Aa...
Address: Fiskerivej 2D, 8000 Aarhus C
The Aarhus outpost of the Copenhagen craft beer institution. Twenty taps of rotating Mikkeller and guest beers, a kitchen serving food to match.
SignatureCheese and charcuterie board, Mikkeller burger, Warm pretzels
The market hall on Aarhus O brings together a dozen food and drink operators in a striking harbour warehouse. Kitchen leans waterfront food hall.
SignatureOysters from Limfjord, Smoked salmon platter, Nordic hotdog
Natural wine shop and bottle bar on Borggade in the Latin Quarter, with a small plates kitchen that was built to support the wine list rather than compete.
SignatureSmoked almonds with skin-contact white, Charcuterie and pickles, Aged cheese plate
A bright all-day cafe on Vestergade that makes the best eggs Benedict in the city and anchors the weekend brunch route through the centre. Priced at $$.
SignatureEggs benedict, Avocado toast with smoked salmon, French toast with seasonal jam
Bib Gourmand holder on Mindegade doing modern Danish bistro cooking at accessible prices. Located in Midtbyen. Priced at $$$. At Mindegade 8.
SignatureDuck confit with roasted root vegetables, Cured halibut with dill cream, Seasonal mushroom risotto
Green Star holder on Frederiks Alle whose kitchen is built around fermentation, zero waste and hyper-local sourcing. Located in Frederiksbjerg.
SignatureFermented vegetable broth with local mushrooms, Aged beef with lacto pickles, Wild herb granita
