A neighbourhood nanobrewery in the northern part of the city that brews session IPAs and unfiltered wheat beer for its Thursday-Friday taproom. The unfiltered wheat is the most distinctive product in the lineup.
Address: Tangen 14, 8200 Aarhus N
Silkeborg Bryghus is a craft microbrewery 40 minutes west of Aarhus, set inside the historic Papirfabrikken arts complex. The taproom pours the full range of house-brewed lager, IPA and seasonal one-offs alongside local food truck evenings on weekends.
Carlsberg's Aarhus regional distribution centre is not a visitor destination, but the brand's ubiquitous pilsner underpins the city's everyday beer culture. The Carlsberg Pilsner poured at every bodega and bar in the city is the baseline against which all craft beer is measured.
A city-centre microbrewery and taproom producing small-batch seasonal ales with a rotating experimental programme. The butterfly-labelled releases change monthly and the taproom attracts the city's beer geek community on weekend evenings.
Aarhus's original microbrewery in a medieval vaulted cellar beneath the Latin Quarter. Open since 1990, it was the first modern brewpub in Denmark. The house Clement Pilsner is brewed on-site and poured alongside a seasonal rotation of stout, porter and pale ale.
Aarhus Bryghus is the city's largest craft brewery, producing a core range of lager, IPA and wheat beer alongside experimental seasonal releases. The taproom in Viby J opens Friday-Saturday for tasting pours; brewery tours run on Saturday afternoons.
The Aarhus outpost of the Copenhagen craft beer brand with twenty rotating taps of Mikkeller production and guest beers from international craft breweries. The experimental and collaboration releases appear here before the main Copenhagen venues.
