Kensington Market 'Taste the World' Food Tour
Kensington Market is a must-see on any Toronto bucket list. Travel the world in one afternoon as we taste a variety of multicultural delicacies in this crazy, colourfu...
Allen's is an irish restaurant in The Danforth, Toronto.
Editorially verified June 8, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Irish pub fare, Whiskey flights
Must order: A shepherd's pie or burger with a flight of Irish whiskey.
Tip: Walk-ins welcome. Live Irish music Tuesday and Friday nights; the back garden runs through summer.
Kensington Market is a must-see on any Toronto bucket list. Travel the world in one afternoon as we taste a variety of multicultural delicacies in this crazy, colourfu...
Explore Toronto’s vibrant neighborhoods through food. Taste local and international flavors in Roncesvalles, Chinatown, Little India, or St. Lawrence Market.
Discover Toronto beyond the landmarks on a small-group walk through vibrant Kensington Market and Chinatown, with local food, street art, hidden gems, and stories from...
Enjoy a delicious lunch, dinner, or brunch cruise through the Toronto Harbor on the Toronto Odyssey. Relax with freshly prepared food and panoramic views of the iconic...
Address: 143 Danforth Avenue, Toronto, ON M4K 1N2
Fran's Restaurant at College and Yonge has run a 24-hour diner since 1940, the breakfast served at any hour the post-shift staple plus Reubens and burgers.
Signature: All-day breakfast, Reuben sandwich
Order: The all-day breakfast with two eggs, toast and bottomless coffee.
Tip: 24 hours every day. The College location the original; multiple Toronto branches.
Lahore Tikka House on Gerrard East is Little India's reference Pakistani halal kitchen since 1996, tandoor-grilled meats in a Persian-tile dining room.
Signature: Seekh kebab, Butter chicken
Order: A platter of seekh kebab, butter chicken and a fresh naan from the tandoor.
Tip: Halal certified. The summer patio the city's most colourful outdoor strip; bring cash for tips.
Centre Street Deli on Bay Street is the 2024 downtown outpost of the Thornhill original since 1988, Montreal-style smoked meat hand-sliced over light rye.
Try: Montreal smoked meat sandwich, latkes, matzo ball soup
Order: The classic smoked meat sandwich on rye with mustard and a pickle.
Tip: Order the lean-and-medium mix; pure lean dries out fast. The Thornhill original is at 1136 Centre Street.
United Bakers at Lawrence Plaza is the city's reference kosher-style dairy restaurant since 1912, no-meat menu with blintzes, smoked fish and split-pea soup.
Try: Kosher-style dairy: blintzes, split-pea soup, smoked fish
Order: The split pea soup with a potato latke and applesauce.
Tip: Kosher-style, not certified kosher. Closed Saturday and most Jewish holidays. The Ladovsky family has run it since 1912.
Pai on Duncan is chef Nuit Regular's northern Thai kitchen since 2014, the khao soi from Chiang Mai that set Toronto's modern Thai standard.
Signature: Khao soi, Pad see ew
Order: The khao soi, northern Thai egg noodles in coconut curry with crispy noodles on top.
Tip: No reservations; expect 45 minutes at 19:00. Lunch 11:30 and 14:30 the easier window; uptown sister at 2335 Yonge.
Khao San Road on Charlotte Street has run Bangkok-style street food downtown since 2011, the boat noodles and crispy pad see ew the city standard.
Signature: Boat noodles, Pad see ew
Order: The boat noodles with beef and the pad see ew with extra char.
Tip: Reservations the only way in for dinner; lunch walks in. Closed Sunday lunch.