Impasto is an italian restaurant in Little Italy, Montreal.
Editorially verified July 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 2 hours
Explore the vibrant and bustling Jean-Talon Market and historic Little Italy district on this expert-guided small-group walking tour. Discover local delicacies unique ...
Guided tour · 3 hours
Savor 8+ dishes with a local foodie guide at Jean-Talon Market & Little Italy. Taste Montreal’s freshest produce, artisanal cheeses, Italian treats, and a secret dish ...
Guided tour · 3 hours
Discover the Mile End neighbourhood in Montreal on a guided foodie walking tour. Enjoy 7 food/drink tastings, and learn about the history of Mile End and its culturall...
Address: 48 Rue Dante, Montreal, QC H2S 1J5
Moccione is a tiny, charming Italian trattoria on Saint-Denis in Villeray, Montreal, hand-rolling pasta and pouring Italian wine in a snug neighbourhood room.
OrderThe cacio e pepe or whichever pasta is fresh that night.
TipIt seats barely thirty; book ahead or aim for an early weeknight table.
Helicoptere is a chef-owned favourite at the gateway to Hochelaga in Montreal, sending out inventive, wine-friendly small plates in a relaxed corner room.
OrderThe snacks and share plates with a natural bottle.
TipHochelaga is an easy metro ride east; the room is casual and worth the trip.
Kazu is the tiny, roaring Japanese counter on Sainte-Catherine in downtown Montreal, famous for its 48-hour pork, salmon bowls and long sidewalk queue.
OrderThe 48-hour pork and the salmon and tuna bowl.
TipExpect a line and cash-friendly bowls; go at opening or off-peak to skip the wait.
Foxy is the Olive et Gourmando team's wood-fired Griffintown restaurant in Montreal, cooking vegetables, fish and flatbreads over open flame on Notre-Dame.
OrderThe wood-grilled vegetables and a charred flatbread.
TipThe open kitchen and its fire are the show; ask for a counter seat facing the grill.
Le Serpent is a sleek Italian-leaning bistro in a converted foundry in Old Montreal, plating confident pasta and grilled mains near the Fonderie Darling.
OrderA plate of pasta and whatever is grilled over coals.
TipThe concrete room is loud and fun; book the early seating for a slightly calmer meal.
Ferreira Cafe is the polished Portuguese institution on Rue Peel in downtown Montreal, grilling whole fish and pouring deep Portuguese wine since 1996.
OrderGrilled whole fish and the salt cod, with a glass of Douro red.
TipThe fixed-price lunch is the value move; dinner is a splurge worth booking ahead.
