Private tour · 3 hours
São Paulo: Night City Tour with Brazilian BBQ Dinner
Discover the magic of São Paulo at night and indulge in a delectable dinner at a traditional Brazilian steakhouse.
from$422 Check dates
CuisineItalian
Price$$$$
NeighborhoodJardim Europa
HoursMon-Thu 12:00-16:00, 19:00-00:00; Fri-Sat 12:00-01:00; Sun 12:00-22:00.
Phone+55 11 97523-1636
Last verified
Tip: The open kitchen behind an iron door sits next to Nino Cucina, the same group's original pasta-focused restaurant.
Book food experiences in São Paulo
Guided tour · 2 hours
São Paulo: Pairing Dinner with Wine Tasting at Vinícola Urbana
Discover the only urban winery in São Paulo. Take an exclusive tour, learn about winemaking, and enjoy a 6-course dinner paired with award-winning house wines.
from$241 Check dates
Private tour · 2.5 - 5 hours
Private Food Tasting & Sao Paulo Old Town Sightseeing Tour
How did São Paulo become Brazil’s food capital? Walk its historic heart while tasting local life: 1 meal, 1 cake, 1 soft drink, 1 coffee or tea at handpicked venues wi...
from$218 Check dates
Location
Address: Rua Jeronimo da Veiga 36, Jardim Europa, Sao Paulo - SP, 04536-000, São Paulo
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Taboa Cozinha Artesanal ★ 4.1
Taboa Cozinha Artesanal, chef Carla Costa's Michelin Bib Gourmand room, shares Rua Medeiros de Albuquerque in Vila Madalena with Corrutela, Sao Paulo.
TipBook by WhatsApp; the small dining room also runs a private-event and delivery menu alongside table service.
Zena Cucina ★ 4.2
Zena Cucina has cooked Ligurian recipes in Jardins since 2009, chef Carlos Bertolazzi's gnocchi-focused menu earning a repeat Bib Gourmand in Sao Paulo.
OrderGnocchi al pesto genovese, the house specialty
TipThe name is the Ligurian dialect word for Genoa, and the whole menu leans on that region's olive oil and pesto cooking.
Almanara ★ 4.1
Almanara has served Lebanese staples near Praça da República since 1950, the chain's flagship for sfihas, falafel and kibe in Sao Paulo, Brazil.
OrderClosed sfihas (sfihas fechadas) of beef or vegetables
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De Segunda ★ 4.2
De Segunda in Itaim Bibi is chef couple Gabriel Coelho and Júlia Tricate's short-menu room, both former Brazilian TV cooking champions, in Sao Paulo.
OrderStinco de leitao, deboned suckling pig shank with corn vinaigrette
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A Casa do Porco ★ 4.7
A Casa do Porco in República turns nose-to-tail pork from its own farm into a bar menu in Sao Paulo, keeping tables every day for walk-ins in arrival order.
OrderPorco San Zé, the house pork slow-roasted for six hours
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Mocoto ★ 4.6
Mocoto has served sertaneja cooking from the Almeida family since 1973 in Vila Medeiros, now run by chef Rodrigo Oliveira in Sao Paulo, a Bib Gourmand pick.
OrderDadinhos de tapioca, fried tapioca and cheese cubes
TipFounder Seu Ze Almeida opened the original house in 1973; his son Rodrigo Oliveira now also runs Balaio IMS and a Vila Leopoldina branch.