Colher de Mel is a gluten-free spot in Brooklin, São Paulo.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Call ahead for whole cakes; the gluten-free coxinhas are sold fried or frozen to take home.
Day trip · 4 hours
Visit the key gastronomic sites of Sao Paulo. See lively local markets and be immersed in the culture of Brazil through the foods and flavors that make it so unique. H...
Guided tour · 2 hours
Discover the only urban winery in São Paulo. Take an exclusive tour, learn about winemaking, and enjoy a 6-course dinner paired with award-winning house wines.
Private tour · 2 hours
Can wine reveal São Paulo’s soul? Taste 4 to 6 wines with pairings from Praça Franklin Roosevelt to Praça da República, tracing immigration and culture. Flexible optio...
Address: Rua Indiana 47, Brooklin Paulista, Sao Paulo - SP, 04562-000, São Paulo
Al Tanur is a Lebanese family kitchen on Rua Rio Bonito in Pari, Sao Paulo, run by chef Haidar Trad under full halal rules for its esfihas, kibbeh and grills.
TipThe menu runs from esfihas and raw kibbeh to shawarma plates, and the house butcher counter sells halal meat to take home.
Restaurante Istanbul is a halal Turkish market and grill on Rua Rio Bonito in Bras, Sao Paulo, its shawarma plates certified by an on-site halal stamp.
TipThe attached market sells halal cuts to take home, so come hungry and leave with dinner ingredients too.
Miki Kosher plates Japanese dishes under rabbinical supervision in Higienopolis, Sao Paulo, a dairy-kosher kitchen serving lunch and dinner most days.
TipOrder through WhatsApp delivery if the dining room is full; the kosher sushi travels well.
Pinati is a 100% kosher Israeli street-food kitchen in Higienopolis, Sao Paulo, its falafel and sabich made under a rabbi's supervision on two floors.
TipHummus has its own section on the menu; the house moved to this Higienopolis townhouse at the end of 2022.
Camélia Òdòdó is Bela Gil's 100% vegan cafe in Vila Madalena, Sao Paulo, built on organic produce and Afro-Brazilian flavours from small growers.
TipFriday to Sunday it opens at 08:30 with a brunch menu; weekday lunch runs 11:30 to 15:30 before dinner.
Sushimar Vegano runs Brazil's first fully vegan Japanese menu from Jardim Paulista, Sao Paulo, plating sushi rolls with no animal ingredients at all.
TipOrder the all-you-can-eat rodizio to work through the robatas, hot dishes and sushi rolls in one sitting.
