Sogan-dolma is the Bosnian stuffed onion, filled with minced meat and rice; Kibe Mahala serves it as a main course and Inat Kuca in its large sahan; in Bosnia And Herzegovina we have verified places to eat it in Sarajevo. Start with where to eat Sogan-Dolma in Sarajevo.
Sogan-Dolma · Sarajevo
Sogan-dolma is the Bosnian stuffed onion, filled with minced meat and rice; Kibe Mahala serves it as a main course and Inat Kuca in its large sahan.
Wikipedia lists stuffed onions as a traditional dish in Turkey, Armenia and Bosnia, made with onions, minced beef, rice, paprika and spices, and records stuffed onions in Ottoman sources of the 15th century. Kibe Mahala lists sogandolma of onion, minced meat and rice for 25 KM, Nanina Kuhinja serves onions stuffed with meat, and Inat Kuca includes sogan dolma in its Veliki sahan for four people.
Where to eat in Sarajevo:
- Kibe Mahala
- Nanina Kuhinja
- Inat Kuca
Where to eat Sogan-Dolma in Sarajevo: the editor picks
Book food experiences in Sarajevo
