Gran Kaffee De Passage is a belgian restaurant in T Zand, Bruges.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
1.5 hours
Join a hands-on chocolate truffle workshop in Bruges to learn how to make your own delicious Belgian chocolate truffles. Take home your own chocolates and taste some d...
2.5 hours
Become a chocolate maker and create your own Belgian chocolates in a guided workshop. Master the tips and tricks required to make delicious praline and mendiant chocol...
Entry ticket · 1 hour
Visit the Choco Story chocolate museum in Bruges and learn how to prepare your own sweet treats with a chocolate-making workshop for adults and children aged 7 years a...
Address: Dweersstraat 26, 8000 Brugge, Bruges
Tou.Gou on Smedenstraat in Bruges is a Bib Gourmand lunch room with a countryside theme: classic French plates like partridge, snails and tripe.
OrderThe chef's daily suggestion; the card is short and changes with what is in season.
TipLunch is the main service. The Smedenstraat shopping street sits west of the Markt toward 't Zand.
Assiette Blanche near the Burg in Bruges is a classic restaurant under Stefaan Timmerman, running Franco-Belgian dishes and regional grey-shrimp plates.
OrderThe hand-peeled grey shrimp, the regional speciality this room built its name on over the years.
TipJust off the Burg square, so handy between sights. Book ahead at weekends.
Tom's Diner sits on West Gistelhof in the residential Sint-Gillis quarter of Bruges, away from the tourist run, cooking honest Belgian bistro plates.
OrderThe blackboard daily; the kitchen keeps it short and comforting.
TipA local room in a quiet quarter north of the centre. Book ahead, the dining room is small.
De Republiek on Sint-Jakobsstraat in Bruges is a grand cafe with a courtyard terrace, attached to the arthouse cinema. All-day food, drinks and a young crowd.
OrderWhatever the kitchen is running that day; the draw is the terrace and the room as much as the plate.
TipThe courtyard fills on warm evenings. It runs late for Bruges and pulls a local crowd.
't Nieuw Walnutje on Walplein in Bruges, by the De Halve Maan brewery, has run since 2017 under siblings Glenn and Lynn Vanden Broucke, serving Flemish tapas.
OrderA spread of the Flemish tapas; affordable and built for sharing.
TipOn the Walplein square steps from the brewery, so an easy pairing with a Halve Maan visit.
Pieter Pourbus in Bruges fills a 1561 house once home to the Flemish Primitive painter, cooking traditional Flemish food strong on grilled and braised meats.
OrderA Flemish meat plate; the kitchen leans classical.
TipDinner Friday to Tuesday plus Sunday lunch; closed Wednesday and Thursday. The historic house is the draw.
