Porteno ★ 4.8
Argentine asado on Holt Street, Surry Hills, Sydney. Hand-cut meats over parilla and pit fire, all-night low-and-slow, long-running Cumulus alumni room.
Signature: Asado-style lamb, Suckling pig, Choripan
Spice Temple is a chinese restaurant in Cbd, Sydney.
Editorially verified June 1, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Stir-fried lamb with cumin, Mapo tofu, Salt-and-pepper squid
Address: 10 Bligh Street, Sydney NSW 2000
Argentine asado on Holt Street, Surry Hills, Sydney. Hand-cut meats over parilla and pit fire, all-night low-and-slow, long-running Cumulus alumni room.
Signature: Asado-style lamb, Suckling pig, Choripan
Italian institution on Challis Avenue, Potts Point, Sydney since 2001. Pasta of the day, deep Italian wine list, booking ahead recommended on weekends.
Signature: Pasta of the day, Steamed snapper, Tiramisu
Soho London-via-Paddington Mediterranean room on Glenmore Road, Sydney. Octo-hummus, the kubaneh bread service and Levantine plates from the open hearth.
Signature: Octo-hummus, Polpettone, Kubaneh bread
Daniel Pepperell's modern Italian room on Crown Street, Surry Hills, Sydney. House-made pastas, classic Roman-Milanese plates, no-fuss room.
Signature: Saltimbocca, Spaghetti vongole, Tiramisu
Sicilian-leaning pizza on King Street, Newtown, Sydney. Long fermented dough, tinned-fish toppings, a list of negronis and aperitivos. Open Tue-Sun.
Signature: Capricciosa pizza, Pizza diavola, Soft serve
Yakitori counter on Victoria Street, Potts Point, Sydney. Chicken skewers cooked over binchotan, ramen at lunch, sake and Japanese whisky list.
Signature: Yakitori skewers, Ramen, Mentaiko tamagoyaki