Sydney: Chinatown Street Food & Culture Guided Walking Tour
Wander the streets of Sydney's Chinatown and sample a range of delicious street foods from cuisines all over China. Learn about the culture and achievements of Chinese...
Yellow is a vegan-friendly spot in Potts Point, Sydney.
Editorially verified June 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Wander the streets of Sydney's Chinatown and sample a range of delicious street foods from cuisines all over China. Learn about the culture and achievements of Chinese...
Discover Sydney’s vibrant Surry Hills and Oxford Street on a guided food tour with 6-plus tastings, uncovering rich immigrant heritage, local culture, and the city’s m...
Discover one of Sydney's coolest neighborhoods, Newtown, on this street art and food walking tour. Sample a range of delicious cuisines while exploring impressive mura...
The only tour that gets you into the largest fish market in the Southern Hemisphere on a behind-the-scenes tour. See huge tuna, learn about the Dutch auction system an...
Enjoy a buffet dinner cruise on Sydney Harbour. See the city’s iconic landmarks, including the Harbour Bridge and Opera House, as you sail past.
Address: 57 Macleay Street, Potts Point NSW 2011, Sydney
Italian family-owned, 100% vegan pizzeria on King Street, Newtown, Sydney. Switched to plant-based ingredients in 2015; sourdough Neapolitan-style pies.
100% vegan burger chain on King Street, Newtown, Sydney. Three Sydney locations; meaty-style plant-based burgers, shakes and loaded fries always.
100% vegan yum cha at Cook + Phillip Park, Sydney CBD. Cantonese-style steamed and fried dim sum; the city's busiest vegan dining room on weekends.
Fully vegan taqueria and bar on Enmore Road, Newtown, Sydney. SoCal-inspired plant-based tacos, agave cocktails, organic wines; dine-in Tue-Sun.
Modern vegetarian cafe on Chapel Street, Marrickville, Sydney. House pasta at lunch, brunch plates that lean seasonal Aussie veg, slow-roast specials board.
Vegetarian fine-casual on Crown Street, Surry Hills, Sydney. All-day vegetarian and vegan menu, plant-based pastas and seasonal mains; open daily.