Smashed Avo On Toast Melbourne appears as a signature dish in 1 Australia cities. See each city's local variant and where to eat it.

Smashed Avocado on Toast · Melbourne

Melbourne's smashed avocado on sourdough toast became the global brunch cliche of the 2010s: the original version, popularised by Cafe Notting Hill in the mid-1990s and taken mainstream by cafes like St. Ali, is a simple combination of ripe avocado, sourdough and lemon that gets dressed up endlessly.

Where to eat in Melbourne: