Food experience in Buenos Aires

Local Foodie Adventure in Buenos Aires with Sherpa Food Tours

★ 5.0 (8,308)3.5 hfrom USD 89

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All 8 hidden gems

Ranked by our editors.

Trescha

Trescha seats 11 around a single cedarwood counter in a Villa Crespo casona; the 15-course menu earned a Michelin star inside a year of opening.

Anafe

Anafe in Buenos Aires: Eighth floor of a Colegiales high-rise, no street signage; you find it by riding the lift and trusting the rooftop view.

Julia

Julia is a 22-seat Villa Crespo townhouse from chef Julio Baez; an eight-strong team runs two nightly seatings, dinner only Monday to Friday.

Gran Dabbang

Gran Dabbang is Mariano Ramons no-reservations, no-signage Palermo room where the nights plates land on a chalkboard; arrive by 20:00 or wait.

El Obrero

El Obrero is a 1954 La Boca bodegon off the postcard route; ribeye, milanesa and Quilmes in a wood-paneled room hung with football memorabilia.

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