Fassler Hall is a german restaurant in Blue Dome District, Tulsa.
Editorially verified June 26, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Bratwurst, Schnitzel, Duck fat fries
Must order: House-made bratwurst with kraut
Address: 304 S Elgin Ave, Tulsa, OK 74120
Bird and Bottle runs a rotating small-plates menu with cocktails in a mid-sized south Tulsa room on 31st Street, where the kitchen leans seasonal and the bar.
Signature: Small plates, Craft cocktails
Order: Rotisserie chicken with seasonal vegetable sides
Brings the El Reno-born fried onion burger to Tulsa Hills, pressing sliced white onions directly into beef patties as they cook on a flat-top griddle.
Signature: Oklahoma-style smashed onion burger
Order: Tucker's Onion Burger with cheese
Brothers Tariq and Adnan ran a food truck before opening this South Lewis storefront serving halal gyros, falafel, and Mediterranean plates in a comfortable.
Signature: Gyro platter, Falafel
Order: Halal gyro platter with housemade tzatziki and pita
Justin Thompson's flagship farm-to-table room in downtown Tulsa changes its menu seasonally, drawing from Oklahoma producers for dishes that have evolved.
Signature: Seasonal tasting plates, Locally sourced mains
Chef Lisa Becklund, a James Beard semifinalist, rotates her menu weekly around Oklahoma farms in a South Boston Ave dining room that seats just 40 guests.
Signature: Seasonal tasting menu, Oklahoma-sourced vegetables
Open since 1983 at Utica Square, Polo Grill holds DiRoNA and AAA Four Diamond recognition alongside a Wine Spectator Award of Excellence wine list.
Signature: USDA Prime steaks, Lobster bisque, Crab cakes
