Cru Cellars Palma Ceia ★ 4.6
Cru Cellars on MacDill Avenue has been Tampa's most-awarded wine bar for over four years, with a secluded brunch garden and 50+ wines by the glass.
15 editor picks in Tampa.

15 wine bar places in Tampa we have eaten in, sorted by editor score. All cuisines in Tampa | Wine Bar across every city.
Tampa's wine-bar scene has grown into one of its stronger drinking categories, spread across several neighborhoods. Cru Cellars works rooms in Palma Ceia and at Westshore Marina, while Bern's Wine Room in Hyde Park trades on the steakhouse's famous cellar. Spots like Barcelona Wine Bar on Bayshore and Ybor City Society round out a list with real breadth.
Cru Cellars on MacDill Avenue has been Tampa's most-awarded wine bar for over four years, with a secluded brunch garden and 50+ wines by the glass.
Chateau Cellars and Beaune's Wine Bar pairs a climate-controlled cellar with a curated by-the-glass list and European small plates in Ybor City.
Bern's Wine Room runs the in-cellar dining experience at Bern's Steakhouse, with table service inside the 500,000-bottle, 6,500-label wine cellar.
Ybor City Society Wine Bar runs an Old World focused wine list with Spanish, Italian and French heavy by-the-glass options in a quiet Ybor side street.
Bar Ten and Cheese Please in Seminole Heights pours natural wines, runs cheese boards, and pairs the two in a tight Florida Avenue room. Open year-round.
Cru Cellars at Westshore Marina is the newest of three Cru locations, with the same 300-label list, brunch service and a marina-view patio in South Tampa.
Wine on Water is the Channel District's tiny wine and cocktail bar on Water Street, with a tight by-the-glass list and tinned-fish boards nightly.
Wine and Wood pairs more than 100 wines and a wine-on-tap program with wood-fired pizza and seasonal small plates in a brick-walled SoHo room.
Barcelona Wine Bar on Bay to Bay pours Spanish, Portuguese and Mediterranean wines by the glass alongside an ever-changing seasonal tapas menu.
Tampa Wine Room in Carrollwood pours boutique wines by the glass and bottle in a quiet North Dale Mabry tasting room with live music nights.
Cepas in Carrollwood pours Spanish-led wines alongside tapas, paellas and gambas, with a relocated full liquor bar and an expanded shared menu.
The Sommelier Hideaway in Carrollwood Plaza runs more than 100 wines from around the world, local craft beer and a casual wine-bar kitchen menu.
La Setima Club is Tampa's natural wine bar in a stylized 1,200 square-foot Ybor lounge with mid-century salvaged art and a Louisiana-inspired vegan kitchen.
Jug and Bottle in Seminole Heights pairs natural wines and craft beer with a record player, plants and a 3 Dot Dash Vegan Kitchen in a Brooklyn-styled room.
The Cork Room on Davis Islands is a neighborhood wine bar and bottle market with by-the-glass pours, small plates and charcuterie to take home.

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