Food markets, farmers markets and covered halls: where Seattle shops, snacks and lunches.

Markets to wander

Pike Place Market ★ 4.9

Daily 09:00-18:00200 vendors

Pike Place Market in Seattle is the 1907 public market on the bluff above Elliott Bay: 200 vendors, the fishmongers tossing salmon, the chowder line.

Go forFish, Produce, Flowers, Cheese, Charcuterie

Ballard Farmers Market ★ 4.7

Sundays 09:00-14:00, year round70 vendors

Ballard Farmers Market in Seattle is the Sunday-only producers-only market on Ballard Avenue: 70 stalls, Washington produce exclusively, the city's most.

Go forProduce, Cheese, Bread, Seafood, Flowers

Uwajimaya ★ 4.6

Daily 08:00-21:001 vendors

Uwajimaya in Seattle's International District is the 1928 Moriguchi family Asian grocery: sushi-grade fish, Japanese pantry, a food court, a Kinokuniya.

Go forJapanese groceries, Sushi-grade fish, Asian pantry, Cookware

Melrose Market ★ 4.5

Daily 10:00-22:00 by tenant8 vendors

Melrose Market in Seattle's Capitol Hill is the 2010 covered food hall on Melrose Ave: Taylor Shellfish oyster bar, Rain Shadow Meats, a tight cheese counter.

Go forOysters, Butcher, Wine, Cheese, Bar food

Capitol Hill Farmers Market ★ 4.4

Sundays 11:00-15:00, year round50 vendors

Capitol Hill Farmers Market in Seattle is the Sunday Broadway market on the Seattle Central plaza: a 50-stall producers-only line, the city's hilliest.

Go forProduce, Cheese, Flowers, Bakery

U District Farmers Market ★ 4.5

Saturdays 09:00-14:00, year round60 vendors

U District Farmers Market in Seattle is the original Seattle Neighborhood Farmers Market from 1993: 60 producers-only stalls on University Way every Saturday.

Go forProduce, Mushrooms, Flowers, Bread

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