Vendors, food trucks and stalls: the cheapest, fastest, frequently best food in Seattle.

Don't-miss vendors

Pike Place Chowder ★ 4.7

Daily 11:00 to 17:00

Pike Place Chowder in Seattle is Larry Mellum's 2003 Post Alley counter: eight national chowder cook-off wins, the New England with manila clams, served in a sourdough boule.

Try: Award-winning clam chowder

Daily Dozen Doughnut ★ 4.4

Daily 08:30 to 17:00Cash only

Daily Dozen Doughnut in Seattle's Pike Place is the Economy Building counter: hot mini doughnuts off the conveyor, dusted in sugar, sold by the bag, paid in cash.

Try: Hot mini powdered sugar doughnuts

Piroshky Piroshky ★ 4.5

Mon to Thu 08:00 to 18:00, Fri to Sun 08:00 to 19:00

Piroshky Piroshky in Seattle's Pike Place is the 1992 Russian bakery hand-folding stuffed buns: salmon and cream cheese, cabbage and beef, the line down Pike Place.

Try: Russian and Eastern European stuffed buns

Paseo Fremont ★ 4.6

Tue to Sat 11:00 to 20:00

Paseo Fremont in Seattle is the city's Cuban pork sandwich counter since the early 1990s: caramelised onions, aioli, marinated pork on a ciabatta roll, eaten over the bag.

Try: Cuban-style pork sandwich

Beecher's Handmade Cheese ★ 4.4

Mon to Thu 10:00 to 17:00, Fri to Sun 10:00 to 18:00

Beecher's Handmade Cheese in Seattle is the Pike Place counter where curds get made behind glass: Flagship cheddar, Just Jack, World's Best mac since 2003.

Try: World's Best Mac and Cheese

Biscuit Bitch Pike Place ★ 4.2

Mon to Fri 07:00 to 14:00, Sat and Sun 08:00 to 15:00

Biscuit Bitch in Seattle near Pike Place is the Southern-style biscuit counter: buttermilk biscuits, sausage gravy, the Hot Mess and chicken-fried bowls under the espresso bar.

Try: Southern biscuits and gravy

Salumi ★ 4.5

Mon to Fri 10:00 to 18:00, Sat and Sun 10:00 to 15:00

Salumi in Seattle's Pioneer Square is the Armandino Batali sandwich counter since 1999: house-cured charcuterie, the iconic braised porchetta with Calabrian chimichurri.

Try: Porchetta sandwich

Dick's Drive-In Broadway ★ 4.4

Daily 10:30 to 02:00

Dick's Drive-In Broadway in Seattle's Capitol Hill is the 1955 walk-up burger window: the Deluxe with mayo, lettuce and pickle, fries and a hand-dipped milkshake until 02:00 daily.

Try: Deluxe burger and milkshake

Tat's Delicatessen ★ 4.2

Mon to Fri 09:00 to 14:30, Sat 11:00 to 17:30

Tat's Delicatessen in Seattle's Pioneer Square is the East Coast deli counter: cheesesteaks, pastrami subs, the Tat's Bomb with a fried egg, all on house-baked rolls.

Try: Philly cheesesteak with pastrami

Street Food in Seattle, FAQ

When is the best time to eat in Seattle?

Peak food season in Seattle is year-round.

What time do people eat in Seattle?

Local dining hours: lunch around 12:30, dinner from 19:30.

How does tipping work in Seattle?

service is typically included; small extra is welcome but not expected.

What is the one dish to try in Seattle?

Ask the next local you meet what they would order. Seattle rewards trust.

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