Tasting menu$95 prix fixe
ChefCody Westerfield
Book ahead2 weeks

Location

Address: 2003 Western Ave Suite C, Seattle, WA 98121

More fine dining in Seattle

Spinasse ★ 4.7

Chef Stuart Lane$115 Menu DegustazioneBook 3 to 4 weeks ahead

Spinasse in Seattle's Capitol Hill is the Piedmontese pasta room: tajarin cut a millimetre wide every morning, a Menu Degustazione that runs through every shape on the menu.

Cafe Juanita ★ 4.7

Chef Holly Smith$135 to $185, tasting onlyBook 4 weeks ahead

Cafe Juanita is a 30-minute drive from Seattle in Kirkland, the James Beard winning Holly Smith Northern Italian tasting room since 2000, omnivore, pescatarian and vegan menus.

Canlis ★ 4.9

Chef Aisha Ibrahim$185 per personBook 6 to 8 weeks ahead

Canlis in Seattle is the city's enduring fine-dining room: chef Aisha Ibrahim runs a five-course tasting that draws on her Filipino heritage and Pacific Northwest larders.

Altura ★ 4.6

Chef Nathan Lockwood$165 to $215Book 3 to 4 weeks ahead

Altura in Seattle's Capitol Hill is Nathan Lockwood's weekly-changing Italian tasting room: Acquerello DNA, Pacific Northwest ingredients, three James Beard nods.

Lark ★ 4.6

Chef John Sundstrom$95 to $145Book 2 to 3 weeks ahead

Lark in Seattle is John Sundstrom's 20-year Pacific Northwest dining room on Capitol Hill: a James Beard winning kitchen plating local ingredients in small-plate cadence.

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