Plaza Cafe Downtown ★ 4.2
On the Plaza since 1905, the Razatos family Plaza Cafe pours weekend brunch coffee for locals and tourists ordering blue corn pancakes and posole.
Order: Blue corn pancakes with pinon and house syrup
Cafe Pasqual's is a new mexican brunch spot in Downtown, Santa Fe.
Katharine Kagel's Cafe Pasqual's takes no breakfast reservations; a communal table opens at 08:00 and the huevos motulenos has been on the menu since 1979.
Must order: Huevos motulenos with black beans, plantain and salsa borracha
Address: 121 Don Gaspar Avenue, Santa Fe, NM 87501
On the Plaza since 1905, the Razatos family Plaza Cafe pours weekend brunch coffee for locals and tourists ordering blue corn pancakes and posole.
Order: Blue corn pancakes with pinon and house syrup
Annamaria O'Brien's Dolina mixes Slovak strudels, butter croissants and a savory Eastern European brunch; a queue of regulars forms most mornings.
Order: Apple walnut strudel and a sour-cream coffee cake
On the Plaza since 1905, the Razatos family Plaza Cafe pours weekend brunch coffee for locals and tourists ordering blue corn pancakes and posole.
Order: Blue corn pancakes with pinon and house syrup
Harry's Roadhouse weekends are a Santa Fe ritual; the patio fills with families and dogs while the kitchen plates pancakes and a green chile breakfast burger.
Order: Green chile cheeseburger or the corned-beef hash
Annamaria O'Brien's Dolina mixes Slovak strudels, butter croissants and a savory Eastern European brunch; a queue of regulars forms most mornings.
Order: Apple walnut strudel and a sour-cream coffee cake
Tune-Up Cafe runs brunch from 07:00 with pupusas, banana-leaf tamales, breakfast burritos and Salvadoran horchata; the patio fills early on weekends.
Order: Pupusas revueltas or a smothered breakfast burrito
Counter Culture is the Baca neighborhood's brunch staple; huevos rancheros, the Cowboy Bowl and lemon ricotta pancakes lead a dog-friendly patio menu.
Order: Cowboy bowl with bacon, beans and eggs
Chocolate Maven has run a Santa Fe brunch around three decades; the open pastry kitchen and a long Best of Santa Fe streak are the morning draws.
Order: Green chile quiche or Nutella banana waffles