Eggs in the City ★ 4.4
Eggs in the City on East 1300 South, the neighborhood breakfast spot since 2004 (current address 2019), runs classic American breakfast and lunch all day.
Order: Eggs Benedict plus a stack of pancakes or French toast.
Pago is a farm-to-table new american brunch spot in Ninth And Ninth, Salt Lake City.
Pago on 900 East runs Saturday and Sunday brunch from 10:00 alongside its dinner-only weekday operation, with farm-driven eggs and bottomless mimosa specials.
Must order: A seasonal egg dish plus a side from the farm-driven menu.
Address: 878 S 900 E, Salt Lake City, UT 84105
Eggs in the City on East 1300 South, the neighborhood breakfast spot since 2004 (current address 2019), runs classic American breakfast and lunch all day.
Order: Eggs Benedict plus a stack of pancakes or French toast.
Manoli's weekend brunch on Harvey Milk Boulevard runs Greek mezze and small plates on Saturday and Sunday mornings alongside the dinner-only weekday menu.
Order: Spanakopita, halloumi and a Greek pour at brunch.
East Liberty Tap House on 900 South runs weekend brunch from 11:00, blending its dinner gastropub menu with brunch-egg dishes and Utah craft beer pours daily.
Order: House burger with brunch eggs plus a Utah craft beer pour.
Emigration Cafe on East 1300 South, Scott Evans' Pago Group all-day cafe in Yalecrest, runs breakfast plates, sandwiches and weekend brunch through afternoon.
Order: Breakfast plate plus an espresso drink and morning pastry.
Eggs in the City on East 1300 South, the neighborhood breakfast spot since 2004 (current address 2019), runs classic American breakfast and lunch all day.
Order: Eggs Benedict plus a stack of pancakes or French toast.
The Park Cafe on East 1300 South next to Liberty Park, the Liberty Wells classic diner since 1982, runs huge American breakfast portions in a chalkboard room.
Order: French toast with crispy hashbrowns and bacon.
Penny Ann's Cafe on South Main, the original location of the family diner, runs Heavenly Hot Cakes and from-scratch comfort food breakfast and lunch seven.
Order: Heavenly Hot Cakes and a side of bacon with eggs.
Manoli's weekend brunch on Harvey Milk Boulevard runs Greek mezze and small plates on Saturday and Sunday mornings alongside the dinner-only weekday menu.
Order: Spanakopita, halloumi and a Greek pour at brunch.
East Liberty Tap House on 900 South runs weekend brunch from 11:00, blending its dinner gastropub menu with brunch-egg dishes and Utah craft beer pours daily.
Order: House burger with brunch eggs plus a Utah craft beer pour.
Emigration Cafe on East 1300 South, Scott Evans' Pago Group all-day cafe in Yalecrest, runs breakfast plates, sandwiches and weekend brunch through afternoon.
Order: Breakfast plate plus an espresso drink and morning pastry.