Salt Lake City: Local Food Walking Tour
This Salt Lake City food walking tour takes you into the heart of downtown where you’ll learn about the area, architecture, and history while tasting food at some of t...
East Liberty Tap House is a brunch brunch spot in Ninth And Ninth, Salt Lake City.
Editorially verified June 4, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: House burger with brunch eggs plus a Utah craft beer pour.
This Salt Lake City food walking tour takes you into the heart of downtown where you’ll learn about the area, architecture, and history while tasting food at some of t...
Experience a special chef's selection of Salt Lake's food scene with interesting info about local development and culture. For more options and discounted prices visit...
Discover downtown Salt Lake City on a 90-minute evening tour featuring the Utah State Capitol, a chocolate tasting at Caputo’s, and artisan ice cream at Church & State.
Learn to make sushi from scratch! Roll California, spicy tuna, and Philadelphia rolls while mastering rice, knife skills, and rolling techniques in this hands-on Salt ...
Address: 850 E 900 S, Salt Lake City, UT 84105
Emigration Cafe on East 1300 South, Scott Evans' Pago Group all-day cafe in Yalecrest, runs breakfast plates, sandwiches and weekend brunch through afternoon.
Order: Breakfast plate plus an espresso drink and morning pastry.
Pago on 900 East runs Saturday and Sunday brunch from 10:00 alongside its dinner-only weekday operation, with farm-driven eggs and bottomless mimosa specials.
Order: A seasonal egg dish plus a side from the farm-driven menu.
Eggs in the City on East 1300 South, the neighborhood breakfast spot since 2004 (current address 2019), runs classic American breakfast and lunch all day.
Order: Eggs Benedict plus a stack of pancakes or French toast.
Emigration Cafe on East 1300 South, Scott Evans' Pago Group all-day cafe in Yalecrest, runs breakfast plates, sandwiches and weekend brunch through afternoon.
Order: Breakfast plate plus an espresso drink and morning pastry.
Eva's Bakery on South Main runs morning French pastries plus a quiche and breakfast-sandwich brunch menu, with espresso and kouign-amann the morning anchors.
Order: Kouign-amann with a quiche and an espresso drink.
Pago on 900 East runs Saturday and Sunday brunch from 10:00 alongside its dinner-only weekday operation, with farm-driven eggs and bottomless mimosa specials.
Order: A seasonal egg dish plus a side from the farm-driven menu.
Eggs in the City on East 1300 South, the neighborhood breakfast spot since 2004 (current address 2019), runs classic American breakfast and lunch all day.
Order: Eggs Benedict plus a stack of pancakes or French toast.
The Park Cafe on East 1300 South next to Liberty Park, the Liberty Wells classic diner since 1982, runs huge American breakfast portions in a chalkboard room.
Order: French toast with crispy hashbrowns and bacon.
Penny Ann's Cafe on South Main, the original location of the family diner, runs Heavenly Hot Cakes and from-scratch comfort food breakfast and lunch seven.
Order: Heavenly Hot Cakes and a side of bacon with eggs.