Gourmandise The Bakery ★ 4.5
Gourmandise The Bakery on South 300 East, the family-owned European pastry shop since 1991, runs 140+ daily desserts plus small-plate dinners and wine.
Worth the queue: Daily-changing tortes
Location
Address: 863 E 700 S, Salt Lake City, UT 84102
Also in downtown
Vosen's Bread Paradise ★ 4.5
Vosen's Bread Paradise on West 200 South since 1997, the downtown German bakery, runs German, Italian and French breads, pretzels, bagels and imports.
Worth the queue: Pretzel and rye bread
Eva's Bakery ★ 4.7
Eva's Bakery on South Main, chef Charlie Perry's French bakery named for his great-grandmother Eva Coombs, runs French pastries and breakfast plates daily.
Worth the queue: Kouign-amann
More bakeries in Salt Lake City
Tulie Bakery 15th and 15th ★ 4.4
Tulie Bakery's second location on 1500 East at 15th and 15th brings the same croissants, viennoiserie and espresso to the east-side residential cluster.
Worth the queue: Croissants
Gourmandise The Bakery ★ 4.5
Gourmandise The Bakery on South 300 East, the family-owned European pastry shop since 1991, runs 140+ daily desserts plus small-plate dinners and wine.
Worth the queue: Daily-changing tortes
Vosen's Bread Paradise ★ 4.5
Vosen's Bread Paradise on West 200 South since 1997, the downtown German bakery, runs German, Italian and French breads, pretzels, bagels and imports.
Worth the queue: Pretzel and rye bread
Stoneground Bakery ★ 4.3
Stoneground Bakery on South 700 West, Utah's wholesale artisan bread baker since 1991, runs a retail counter at the production bakery on the west side daily.
Worth the queue: Sourdough boule
Fillings and Emulsions ★ 4.4
Fillings and Emulsions on South Main, pastry chef Adalberto Diaz's French-Cuban dessert shop, runs macarons, entremets and viennoiserie south of downtown.
Worth the queue: Macarons
Eva's Bakery ★ 4.7
Eva's Bakery on South Main, chef Charlie Perry's French bakery named for his great-grandmother Eva Coombs, runs French pastries and breakfast plates daily.
Worth the queue: Kouign-amann