Revolution Winery & Kitchen ★ 4.3
Revolution Winery & Kitchen on S Street is midtown Sacramento's only operational urban winery, producing house wines on-site with a tapas room.
8 editor picks in Sacramento.

8 wine bar places in Sacramento we have eaten in, sorted by editor score. All cuisines in Sacramento | Wine Bar across every city.
Sacramento's wine bars cluster tightly in Midtown, a walkable run of small rooms that pair regional and global lists with serious small plates. Revolution Winery & Kitchen on S Street pours wine made on site, while 58 Degrees & Holding Co. on 18th Street and The Rind on L Street are longtime fixtures, the latter built around a cheese-and-charcuterie focus. ALMA Wine Bar & Shop on S Street rounds out the neighborhood crawl.
Revolution Winery & Kitchen on S Street is midtown Sacramento's only operational urban winery, producing house wines on-site with a tapas room.
Allora's wine bar in East Sacramento is the Michelin Recommended Italian room's bar, a Wine Spectator award list with by-the-glass Brunello flights.
Ro Sham Beaux on J Street in midtown Sacramento is the city's leading natural-wine bar, around 60 selected pours from Sonoma to Maryland to Moselle.
58 Degrees on 18th Street in midtown Sacramento is the long-running wine-and-cheese room, a Sacramento staple for by-the-glass flights and charcuterie boards.
The Rind on L Street in midtown Sacramento is the city's defining cheese-and-wine bar, farm-to-fork seasonal fare paired to artisan and farmstead cheeses.
ALMA Wine Bar & Shop on S Street, midtown Sacramento, is a Southside Park wine room with a chosen retail shop and small-plate menu, popular post-work spot.
Betty on T Street in downtown Sacramento is Localis chef Chris Barnum-Dann wine bar and bistro in Southside Park, all-day bottle shop and bistro.
The Grand on the corner of 16th and L in downtown Sacramento is a 14-seat wine bar with hand-crafted cocktails, a block from the State Capitol.

2 hours
This hands-on candle making class hosted at a trendy local wine bar with Instructor Gladys is a relaxed, feel-good way to slow down, get creative and make something yo...

2 hours
Learn how to make two classic sushi rolls from scratch in this cooking class with Chef Birdie!

2 hours
Warm up with homemade ramen. Build a miso-ginger broth, prep fresh vegetables and top your bowl with sprouts and chili crisp.