Everyday Noodles is a taiwanese restaurant in Squirrel Hill, Pittsburgh.
Editorially verified May 28, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Xiao long bao, Hand-pulled noodles
Must order: Xiao long bao soup dumplings and a bowl of hand-pulled noodles in broth.
Tip: Watch the dumpling pleating through the front window. Expect a wait at peak; it is worth it.
Address: 5875 Forbes Ave, Pittsburgh, PA 15217
Gaucho Parrilla Argentina on 6th Street downtown grills Argentine meats over a wood fire in Pittsburgh. A counter-order room with a citywide following.
Signature: Wood-grilled meats, Chimichurri
Order: A grilled cut with chimichurri, plus the grilled provoleta cheese.
Tip: Order at the counter; lines form at lunch. The room moved to 6th Street downtown from the Strip.
Tessaro's in Bloomfield grills its burgers over a hardwood fire in Pittsburgh. A neighborhood bar widely argued to make the city's best burger.
Signature: Hardwood-grilled burger, Steaks
Order: The hardwood-grilled burger, cooked over the open fire behind the bar.
Tip: No reservations; put your name in and wait at the bar. Cash and card both fine.
The Parlor Dim Sum in Lawrenceville serves Cantonese dim sum and barbecue in Pittsburgh. Chef Roger Li's room plating dumplings, buns and char siu.
Signature: Har gow, Char siu bao
Order: Har gow, char siu bao and whatever Cantonese barbecue the kitchen is running.
Tip: Small and popular; weekends get a wait. Dim sum is the whole point, order broadly.
Muddy Waters Oyster Bar in East Liberty serves a raw bar and Gulf-leaning seafood in Pittsburgh. Oysters, po'boys and one of the city's long happy hours.
Signature: Oysters, Po'boys
Order: A dozen oysters and a po'boy, with a cocktail off the happy-hour list.
Tip: The oyster happy hour is the value play. Walk-in friendly; bar seats face the shuckers.
Soju in Garfield serves Korean-American cooking and soju cocktails in Pittsburgh. A small family-run room plating fried chicken, bibimbap and banchan.
Signature: Korean fried chicken, Bibimbap
Order: Korean fried chicken, a bibimbap and a round of the soju cocktails.
Tip: The soju and craft cocktail list is half the fun. Reserve for weekends; the room is compact.
Alta Via in Fox Chapel serves Northern Italian cooking from big Burrito in Pittsburgh. Wood-fired pizza, handmade pasta and a strong by-the-glass list.
Signature: Wood-fired pizza, House pasta
Order: A wood-fired pizza, a fresh pasta and a glass off the Italian list.
Tip: There is also a downtown Alta Via location. Reserve ahead for the Fox Chapel original.
