La Gourmandine ★ 4.5
La Gourmandine on Butler Street in Lawrenceville bakes French croissants and baguettes in Pittsburgh. A husband-and-wife patisserie that opened in 2010.
Worth the queue: Butter croissant
Moio's Italian Pastry Shop is a bakery in East Liberty, Pittsburgh.
Moio's Italian Pastry Shop in Monroeville has baked Italian pastries near Pittsburgh since 1935. Cannoli, cookies and celebration cakes east of the city.
Address: 4209 William Penn Hwy, Monroeville, PA 15146, Pittsburgh
La Gourmandine on Butler Street in Lawrenceville bakes French croissants and baguettes in Pittsburgh. A husband-and-wife patisserie that opened in 2010.
Worth the queue: Butter croissant
Prantl's Bakery on Walnut Street in Shadyside has baked its Burnt Almond Torte in Pittsburgh since 1970. The cake widely called America's best.
Worth the queue: Burnt Almond Torte
Gaby et Jules on Forbes Avenue in Squirrel Hill bakes French macarons and caneles in Pittsburgh. Chef David Piquard's patisserie, named for his grandfathers.
Worth the queue: Macarons
The Enrico Biscotti Company in the Strip District hand-shapes Italian biscotti in Pittsburgh. A small bakery and cafe with a brick-oven cooking class.
Worth the queue: Hand-shaped biscotti
Mancini's Bread on Penn Avenue in the Strip District has baked Italian bread in Pittsburgh since 1926. The Signature Twist is its most famous loaf.
Worth the queue: Signature Twist loaf
Madeleine Bakery near Regent Square bakes French breads and pastries in Pittsburgh. Croissants, kouign-amann and namesake madeleines on South Trenton Avenue.
Worth the queue: Madeleines