2 editor picks in Phoenix.
Phoenix's high-end American cooking tends to climb, both in elevation and in ambition, leaning on resort kitchens and Southwest ingredients rather than coastal fashions. Kai at the Sheraton Grand at Wild Horse Pass in Chandler is the apex of it, the state's only AAA Five Diamond room, cooking Pima and Maricopa ingredients from the Gila River land. Different Pointe of View sits 1,800 feet up at the Hilton Tapatio Cliffs Resort in north Mountain, pairing American plates with a wide skyline view.
2 american places in Phoenix we have eaten in, sorted by editor score. All cuisines in Phoenix · American across every city.
Order The grilled tribal buffalo tenderloin with smoked corn puree, cholla buds and scarlet runner bean chile.
Kai at the Sheraton Grand at Wild Horse Pass is Arizona's only AAA Five Diamond restaurant, cooking Pima and Maricopa ingredients from the Gila River land.
Order The multi-course tasting with wine pairings, timed for sunset over the city lights.
Different Pointe of View sits 1,800 feet up at the Hilton Tapatio Cliffs Resort, a AAA Four Diamond room pairing American cooking with a wide skyline view.
Not on this list, but close by, nearest first. Every one is in our guide with its address, hours and what to order.
