Vernick Food & Drink is a new american restaurant in Center City, Philadelphia.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 45 minutes
Explore the Reading Terminal Market of Philadelphia on a walking tour. Learn about the market's history, hear stories of some of the family-owned merchants, and choose...
Guided tour · 2.5 hours
Discover Philly's most popular food favorites on a guided foodie walking tour. Get a taste of the city's history and culture as you chow down on favorite local dishes.
Water activity · 2.5 hours
Celebrate the holiday season with a Christmas Eve or Christmas Day dinner cruise on the Delaware River. Enjoy a festive dinner with a live DJ and games.
Address: 2031 Walnut St, Philadelphia, PA 19103
Parc in Philadelphia is Stephen Starr's Rittenhouse Square French brasserie on 18th Street, a Parisian-cafe room that runs croissants by 08:00 and onion soup.
OrderSteak frites with bearnaise; the croque madame at brunch; a half-bottle of Sancerre.
TipThe outdoor sidewalk seats on 18th Street face Rittenhouse Square. Book them specifically in summer.
Royal Sushi & Izakaya in Philadelphia is the eight-seat Queen Village omakase counter behind the front-room izakaya, ranked among North America's 50 Best.
OrderThe omakase counter at the back; the crispy pork gyoza if you sit at the izakaya bar in front.
TipThe omakase books out 30 days at midnight on Resy. The izakaya front room takes walk-ups most weeknights.
Laser Wolf in Philadelphia is Michael Solomonov and Steve Cook's Israeli skewer-grill at Howard and Master in Olde Kensington, the casual sibling to Zahav.
OrderThe mixed grill plate with beef shipudim and lamb merguez; the salatim spread to start.
TipWalk in at the bar before 18:00 on a weeknight. Reservations stretch out 2 weeks on the Resy calendar.
Suraya in Philadelphia is the Fishtown Lebanese market, garden and restaurant on Frankford Avenue from Greg Root, Nicholas Kennedy and chef Roland Kassis.
OrderWhole roasted fish for the table, lamb shawarma platter, the labneh with shrak bread.
TipBrunch on the back garden patio in summer is the room's best seat. Saturday 10am books out the fastest.
Fork in Philadelphia is Ellen Yin's 1997 Old City flagship on Market Street, a James Beard Outstanding Restaurateur 2022 anchor of the Philadelphia dining.
OrderWhichever hand-cut pasta is on the seasonal menu; the roast duck if it appears.
TipThe bar runs a separate menu and a half-price oyster happy hour weekday afternoons. Walk in for it.
Parc in Philadelphia is Stephen Starr's Rittenhouse Square French brasserie on 18th Street, a Parisian-cafe room that runs croissants by 08:00 and onion soup.
OrderSteak frites with bearnaise; the croque madame at brunch; a half-bottle of Sancerre.
TipThe outdoor sidewalk seats on 18th Street face Rittenhouse Square. Book them specifically in summer.
Han Dynasty in Philadelphia is Han Chiang's Sichuan room on Chestnut in Old City, the kitchen that ranked the city's spice scale 1 to 10 and made the dan dan.
OrderDan dan noodles, dry-pot rabbit at heat 7, three-pepper chicken, mapo tofu.
TipOrder one dish below the heat level you think you can handle. The 10-spice scale is honest.
