15 splurge places in Orlando, editor-picked. tasting menus and the full big-night-out treatment in Orlando. All Orlando food.

Sorekara ★ 4.9

baldwin-park · 4979 New Broad St, Orlando, FL 32814

Sorekara on New Broad Street in Baldwin Park holds two Michelin stars in the 2026 Florida guide, with a tasting menu rooted in Japanese technique.

Kadence ★ 4.8

audubon-park · 1809 Winter Park Rd, Orlando, FL 32803

Kadence on Winter Park Road in Audubon Park is an eight-seat Edomae sushi counter from Mark and Jennifer Berdin, with a Michelin star since 2022.

Camille ★ 4.8

baldwin-park · 4962 New Broad St, Orlando, FL 32814

Camille on New Broad Street in Baldwin Park is the first Michelin-starred Vietnamese restaurant in the United States, an eight-seat tasting room.

Omo by Jont ★ 4.8

winter-park · 115 E Lyman Ave, Winter Park, FL 32789

Omo by Jont on East Lyman Avenue in Winter Park is chef Ryan Ratino's sixteen-seat tasting counter, with a Michelin star in the 2026 Florida guide.

Victoria and Albert's ★ 4.8

disney-springs · 4401 Floridian Way, Lake Buena Vista, FL 32830

Victoria and Albert's at Disney's Grand Floridian holds a Michelin star and AAA Five Diamond status, with a seven-course Victorian-room menu.

Christner's Prime Steak and Lobster ★ 4.7

icon-park · 729 Lee Rd, Orlando, FL 32810

Christner's Prime Steak and Lobster on Lee Road is the family-run independent steakhouse with USDA Prime cuts and a Wine Spectator award wine list.

Soseki ★ 4.7

winter-park · 955 W Fairbanks Ave, Winter Park, FL 32789

Soseki on West Fairbanks Avenue in Winter Park is a ten-seat omakase from chef Michael Collantes, with a Michelin star through the 2026 guide.

Norman's ★ 4.7

icon-park · 4012 Central Florida Pkwy, Orlando, FL 32837

Norman's at the Ritz-Carlton Orlando Grande Lakes is Norman Van Aken's New World cuisine flagship, rooted in Caribbean and Latin American technique.

Capa ★ 4.6

disney-springs · 10100 Dream Tree Blvd, Lake Buena Vista, FL 32836

Capa at the Four Seasons Resort Orlando is a seventeenth-floor Spanish steakhouse with charcoal-grilled cuts, paella and rooftop fireworks views.

The Ravenous Pig ★ 4.6

winter-park · 565 W Fairbanks Ave, Winter Park, FL 32789

The Ravenous Pig on West Fairbanks in Winter Park is the James and Julie Petrakis gastropub, with a seasonal Southern menu and on-site brewery.

Knife and Spoon ★ 4.5

icon-park · 4012 Central Florida Pkwy, Orlando, FL 32837

Knife and Spoon at the Ritz-Carlton Orlando Grande Lakes is chef John Tesar's steakhouse with dry-aged Wagyu, a raw bar and a coastal tasting menu.

Primo by Melissa Kelly ★ 4.5

icon-park · 4040 Central Florida Pkwy, Orlando, FL 32837

Primo at the JW Marriott Orlando Grande Lakes is James Beard winner Melissa Kelly's farm-driven Italian room, pulling produce from the on-property garden.

Luke's Kitchen and Bar ★ 4.4

winter-park · 640 S Orlando Ave, Maitland, FL 32751

Luke's Kitchen and Bar on South Orlando Avenue in Maitland is a Michelin-recommended American room with wood-fired prime steaks and a raw bar.

Kres Chophouse ★ 4.2

downtown · 17 W Church St, Orlando, FL 32801

Kres Chophouse on West Church Street downtown is the historic 1936 Kress building turned modern steakhouse, with prime cuts and a deep Old World wine list.

The Boheme ★ 4.1

downtown · 325 S Orange Ave, Orlando, FL 32801

The Boheme inside the Grand Bohemian Hotel on South Orange Avenue downtown is the AAA Four Diamond room with a Sunday jazz brunch and contemporary menu.

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