The Boathouse ★ 4.2
The Boathouse at Disney Springs is the dockside American seafood restaurant with raw bar, lobster rolls and Amphicar lake tours of the Disney Springs lake.
Signature: Lobster roll, Amphicar tour
Disney's outdoor dining district plus the Grand Floridian. Victoria and Albert's, Wine Bar George and The Boathouse anchor the parks-adjacent map, with California Grill at the Contemporary Resort just across the lagoon.
The Boathouse at Disney Springs is the dockside American seafood restaurant with raw bar, lobster rolls and Amphicar lake tours of the Disney Springs lake.
Signature: Lobster roll, Amphicar tour
Wine Bar George at Disney Springs is master sommelier George Miliotes' wine-driven small-plates room with a large self-serve wine selection and cheese boards.
Signature: Cheese boards, Wine flights
Victoria and Albert's at Disney's Grand Floridian holds a Michelin star and AAA Five Diamond status, with a seven-course Victorian-room menu.
Capa at the Four Seasons Resort Orlando is a seventeenth-floor Spanish steakhouse with charcoal-grilled cuts, paella and rooftop fireworks views.
House of Blues at Disney Springs in Lake Buena Vista is the Southern-inspired restaurant and music hall, with voodoo shrimp, jambalaya and live shows nightly.
Signature: Voodoo shrimp, Jambalaya
Gideon's Bakehouse at Disney Springs is the gothic-themed bakery with half-pound chocolate-chip cookies, peanut-butter pie and monthly cookie specials.
Worth the queue: Chocolate chip half-pound cookie
Wine Bar George at Disney Springs is master sommelier George Miliotes' room with 100-plus wines by the glass and bottle, plus Mediterranean small plates.
Signature pour: George's red blend or a self-serve flight of Italian reds
Wine focus: Master sommelier-curated wines, 100 by the glass and bottle
Food: Cheese boards, charcuterie, shareable Mediterranean small plates
Ravello at the Four Seasons Resort Orlando runs an Italian restaurant and bar with an Italian-leaning wine program, breakfast antipasti and pasta service.
Signature pour: Brunello di Montalcino by the glass
Wine focus: Italian wines, Champagnes, by the glass and bottle
Food: Italian breakfast and dinner; antipasti and pasta-forward menu
House of Blues Orlando at Disney Springs runs a Southern American kitchen and live blues music venue, with the Sunday Gospel Brunch as the brand standard.
Signature drink: Blues-bar classics, frozen hurricanes
Food: Southern American kitchen, gospel brunch Sundays
EPCOT International Food and Wine Festival runs August 27 to November 21, 2026 with 35-plus global marketplace booths around World Showcase and live entertainment.
EPCOT International Festival of the Arts runs January 16 to February 23, 2026 with 17 Food Studios around World Showcase plus Disney on Broadway concerts.
House of Blues Orlando runs the Sunday Gospel Brunch at Disney Springs, with live gospel choirs, a Southern buffet and tickets via the venue's website.
Order: Southern buffet plus shrimp and grits station
Ravello at the Four Seasons Resort Orlando runs an Italian Sunday Brunch, with a pasta-making station, Champagne bar and antipasti spread from the buffet.
Order: Pasta-making station plus a Champagne pour
House of Blues Orlando at Disney Springs is the Live Nation-owned blues and rock concert venue, with national touring acts, a Sunday Gospel Brunch and a full kitchen.
Tip: Buy tickets via the venue calendar; doors typically open one hour before showtime.
Capa at the Four Seasons Resort Orlando is the seventeenth-floor Spanish steakhouse and rooftop bar, with paella, charcoal-grilled steaks and Disney fireworks views.
Tip: Book a window or terrace table at 20:30 for the EPCOT fireworks at 21:00.