Luke's Kitchen and Bar ★ 4.4
Luke's Kitchen and Bar on South Orlando Avenue in Maitland is a Michelin-recommended American room with wood-fired prime steaks and a raw bar.
The Ravenous Pig is a fine-dining restaurant in Winter Park, Orlando.
The Ravenous Pig on West Fairbanks in Winter Park is the James and Julie Petrakis gastropub, with a seasonal Southern menu and on-site brewery.
Address: 565 W Fairbanks Ave, Winter Park, FL 32789, Orlando
Luke's Kitchen and Bar on South Orlando Avenue in Maitland is a Michelin-recommended American room with wood-fired prime steaks and a raw bar.
Soseki on West Fairbanks Avenue in Winter Park is a ten-seat omakase from chef Michael Collantes, with a Michelin star through the 2026 guide.
Omo by Jont on East Lyman Avenue in Winter Park is chef Ryan Ratino's sixteen-seat tasting counter, with a Michelin star in the 2026 Florida guide.
Luke's Kitchen and Bar on South Orlando Avenue in Maitland is a Michelin-recommended American room with wood-fired prime steaks and a raw bar.
Sorekara on New Broad Street in Baldwin Park holds two Michelin stars in the 2026 Florida guide, with a tasting menu rooted in Japanese technique.
Kadence on Winter Park Road in Audubon Park is an eight-seat Edomae sushi counter from Mark and Jennifer Berdin, with a Michelin star since 2022.
Camille on New Broad Street in Baldwin Park is the first Michelin-starred Vietnamese restaurant in the United States, an eight-seat tasting room.
Soseki on West Fairbanks Avenue in Winter Park is a ten-seat omakase from chef Michael Collantes, with a Michelin star through the 2026 guide.
Omo by Jont on East Lyman Avenue in Winter Park is chef Ryan Ratino's sixteen-seat tasting counter, with a Michelin star in the 2026 Florida guide.