Brunch$$winter-park
Briarpatch is a 1980 Park Avenue brunch institution in Winter Park; the chefs torta and the blueberry pancakes hold the room steady through the generations.
Why locals love it: A 1980 Park Avenue brunch institution in Winter Park, where the chef's torta and the blueberry pancakes hold the room steady through generations.
Tip: Weekday mornings are best; Saturdays go an hour wait before 09:00.
American diner$$college-park
Christo's Cafe is since 1972, college park diner cooking on edgewater drive, where the greek family runs breakfast and lunch six days a week.
Why locals love it: Since 1972, College Park diner cooking on Edgewater Drive, where the Greek family runs breakfast and lunch six days a week.
Tip: Order the Greek omelet and a side of grits; the booth turnover is fast.
Cafe$$audubon-park
Stardust Video and Coffee on Winter Park Road doubles as a film rental shop, late-night cafe and venue for the Monday Community Market in Audubon Park.
Why locals love it: An Audubon Park hold-out on Winter Park Road that doubles as a film rental shop, late-night cafe and venue for the Monday Community Market.
Tip: Mondays are the night; cash bar plus the parking-lot market crowd.
Cocktail bar$$downtown
Hanson's Shoe Repair in downtown Orlando is a rooftop tiki speakeasy hidden behind a Prohibition-style shoe-repair facade on East Pine Street, daily password.
Why locals love it: A rooftop tiki speakeasy hidden behind a Prohibition-style shoe-repair facade on East Pine Street, with a daily Instagram password to enter.
Tip: Follow @hansonsshoeshop on Instagram for that day's magic word before you go.
Cocktail bar$$mills-50
Wallys Mills Avenue Liquors is a 1954 Mills Avenue dive bar with vintage wallpaper and a back-room crowd that has not changed since the Disney boom.
Why locals love it: An enduring 1954 dive bar on a Mills Avenue corner, with vintage wallpaper and a back-room crowd that has not changed since the Disney boom.
Tip: Cash works best; the wallpaper murals are documented historical artifacts.
Steakhouse$$mills-50
Linda's La Cantina is a 1947 family-run steakhouse on east colonial drive that survived the disney era unchanged, with hand-cut steaks and house garlic bread.
Why locals love it: A 1947 family-run steakhouse on East Colonial Drive that survived the Disney era unchanged, with hand-cut steaks and house garlic bread.
Tip: Reservations help; the dining room still uses the original red booths.