Hawkers Asian Street Food ★ 4.4
Hawkers on North Mills Avenue is the Mills 50 flagship of the homegrown Asian-hawker chain, with roti canai, dumplings and skewers from across Southeast Asia.
Signature: Roti canai, Hawkers wings
Orlando's Vietnamese-Thai-Korean district. Mills Avenue and Colonial Drive run the densest pho, banh mi and Asian-noodle stretch in the Southeast, layered with murals and indie cafes.
Hawkers on North Mills Avenue is the Mills 50 flagship of the homegrown Asian-hawker chain, with roti canai, dumplings and skewers from across Southeast Asia.
Signature: Roti canai, Hawkers wings
Black Rooster Taqueria on North Mills Avenue in Mills 50 is a counter-service taqueria with house-pressed tortillas, scratch salsas and a rotating short-list.
Signature: Carnitas taco, Chicken tinga taco
Linda's La Cantina on East Colonial Drive is the family-owned steakhouse since 1947, with hand-cut steaks, garlic bread and an old-school dining room.
Signature: T-bone steak, Filet mignon
Kabooki Sushi on East Colonial Drive is chef Henry Moso's modern sushi room with an omakase counter, an a la carte list and a Sand Lake second location.
Signature: Omakase nigiri, Wagyu special rolls
Z Asian Vietnamese Kitchen on East Colonial Drive is the modern Vietnamese room in Mills 50, with chef-led plates beyond pho and a strong cocktail program.
Signature: Banh khot, Bo luc lac shaking beef
Tako Cheena on North Mills Avenue in Mills 50 is the Latin and Pan-Asian counter from the Pom Pom Diner group, with tacos, arepas and rice bowls.
Signature: Korean BBQ tacos, Pork belly arepa
Santiago's Bodega on Virginia Drive in the Mills Park complex is the small-plates wine bar serving Spanish tapas, charcuterie boards and Iberian wines.
Signature: Spanish meat-and-cheese board, Gambas al ajillo
The Strand on North Mills Avenue is the seasonal American room from Alda and Joe Rees, with a changing menu, an excellent burger and cocktails.
Signature: Burger and fries, Smoked pork shank
Black Bean Deli on East Colonial Drive in Mills 50 is the family Cuban counter since 2001, with pressed Cuban sandwiches, ropa vieja and a Winter Park branch.
Signature: Cuban sandwich, Picadillo
Beefy King on North Bumby Avenue is the Orlando institution since 1968, with thin-sliced roast beef sandwiches, crinkle fries and a counter-only diner.
Signature: Roast beef sandwich, Spuds
Pig Floyd's Urban Barbakoa on North Mills Avenue is the smokehouse with Latin-style barbecue, smoked pork tacos and Cuban-influenced sides in Mills 50.
Signature: Smoked pulled pork, Cuban smoked sandwich
Pizza Bruno on Curry Ford Road is chef Bruno Zacchini's New York-leaning pizzeria, with hand-tossed pies, fresh pasta and a small Italian wine list.
Signature: Margherita pizza, Spicy soppressata
Pho 88 on North Mills Avenue in Mills 50 is the Vietnamese pho counter favorite, with rare-beef pho, bun bo Hue and rice plates seven days a week.
Signature: Pho tai bo vien, Bun bo Hue
Shin Jung Korean on East Colonial Drive in Mills 50 is the long-standing Korean room with bibimbap, bulgogi and the area's standby tabletop barbecue grills.
Signature: Bibimbap, Bulgogi
The Sanctum Cafe on North Ferncreek Avenue is the plant-based and organic neighborhood room with grain bowls, plant-based burgers and a wide brunch menu.
Signature: The Sanctum bowl, Plant-based burger
Drunken Monkey Coffee Bar on North Bumby Avenue is the long-running Mills 50 indie coffee shop, with chai lattes, espresso and a workspace-friendly room.
Signature drink: Chai latte, espresso
Vespr Craft Coffee and Allures on Collegiate Way near UCF is the specialty roaster's flagship, with single-origin espresso, pour-overs and a study-cafe setup.
Signature drink: Single-origin espresso
Haan Coffee on East Colonial Drive in Mills 50 is the Korean-inspired roastery and cafe with a 2.5-kilo Diedrich, in-house roasts and a dabang-style menu.
Signature drink: Seoul Iced Coffee, SuJungGwa latte
Qreate Coffee + Studio on Woodward Street in Mills 50 is the specialty cafe and photo studio with Asian-inspired signature drinks in a minimalist room.
Signature drink: Asian-inspired specialty lattes
Lazy Moon Pizza on University Boulevard near UCF is the East Coast hand-tossed pizza counter, with oversize slices, paper plates and an in-house dough bakery.
Worth the queue: Cheese slice
Drunken Monkey Coffee Bar on North Bumby Avenue in Mills 50 is the local cafe institution since 2001, with espresso, drip and vegan-friendly sandwiches.
Sources from: Ethiopia, Brazil, Sumatra
How they serve: Espresso, Drip, Cold brew
Vespr Craft Coffee and Allures on Collegiate Way near UCF is the third-wave shop with single-origin pour-overs, espresso flights and a striking interior.
Sources from: Ethiopia, Colombia, Costa Rica
How they serve: Espresso, Pour over, Aeropress, Whole bean retail
Santiago's Bodega on Virginia Drive in the Mills Park complex pours Spanish wines and sherry alongside small-plate tapas and house charcuterie boards.
Signature pour: Tempranillo or a glass of fino sherry with the gambas al ajillo
Wine focus: Spanish and Iberian wines, sherry and vermouth
Food: Spanish tapas, charcuterie and cheese boards
Wally's on Mills Avenue is the city's enduring dive bar, family-run since 1954 with vintage wallpaper and a Mills 50 corner-of-Colonial-Drive location.
Signature drink: Cold beer, well drinks and shot specials
Food: No kitchen
Lil Indies on North Mills Avenue is the cocktail-craft sister bar to Will's Pub, with a moody back-room program and a curated Mills 50 indie crowd.
Signature drink: Technical classic cocktails, low-ABV highballs
Food: Snacks; Will's Pub kitchen next door
Will's Pub on North Mills Avenue is the longstanding Mills 50 indie-music dive bar, with a nightly live band calendar and a checkered indie booking history.
Signature drink: Cold cans, well drinks
Food: Limited bar snacks
Banh Mi Boy inside Mills Market on East Colonial Drive is the Vietnamese banh mi counter, Michelin Bib Gourmand 2025 and featured on Somebody Feed Phil.
Try: Vietnamese banh mi sandwiches
Tako Cheena on North Mills Avenue is the Pom Pom Diner spinoff counter, with Korean BBQ tacos, pork belly arepas and rice bowls in a Mills 50 storefront.
Try: Latin-Asian fusion tacos, arepas and bowls
Ten10 Brewing on Virginia Drive at the north end of Mills 50 is the craft brewery taproom, with IPAs, lagers and a covered patio near Leu Gardens.
Beefy King on North Bumby Avenue has served thin-sliced roast beef on a steamed bun since 1968, the Orlando lunch counter with the house Beefy Sauce.
Try: Roast beef sandwich on a steamed bun, the city's 1968 icon
Black Bean Deli on East Colonial Drive in Mills 50 has run since 2001, with pressed Cuban sandwiches, cafecito and pastelitos from a family counter.
Try: Cuban sandwiches, pressed cubano, cafecito
Tako Cheena on North Mills Avenue is the Latin and Pan-Asian counter from the Pom Pom Diner group, with Korean BBQ tacos and pork belly arepas under $12.
Try: Latin-Asian tacos, arepas and rice bowls
Pho 88 on North Mills Avenue has anchored the Mills 50 Vietnamese corridor since 1996, with bowls of pho, bun and vermicelli plates well under $15 daily.
Try: Vietnamese pho, bun, vermicelli bowls
Banh Mi Boy inside Mills Market on East Colonial Drive is the Michelin Bib Gourmand Vietnamese sandwich counter, with banh mi and summer rolls under $13.
Try: Vietnamese banh mi sandwiches
The Strand on North Mills Avenue runs a weekend brunch with the chef-owners' burger, a chicken biscuit and rotating seasonal plates from the dinner menu.
Order: Burger and fries plus a Bloody Mary
Hawkers on North Mills Avenue runs a weekend brunch with roti canai, Hawkers wings and Pan-Asian small plates from Southeast Asia at the Mills 50 flagship.
Order: Roti canai and Hawkers wings with iced kopi
Wally's on North Mills Avenue runs the city's longest-running dive bar to 02:00 every night, with vintage wallpaper, well drinks and Mills 50 regulars.
Try: No kitchen; cold beer, well drinks and shot specials
Lil Indies on North Mills Avenue runs the cocktail-craft sister room to Will's Pub until 02:00, with technical cocktails and snacks from the Will's kitchen.
Try: Craft cocktails and Will's Pub kitchen snacks
Plantees on North Mills Avenue runs the Mills 50 late-night vegan burger window to 02:00 Friday and Saturday, with Impossible burgers, fries and shakes.
Try: Plant-based burgers, fries and vegan shakes
Will's Pub on North Mills Avenue is Mills 50's indie-music dive bar running to 02:00 every night, with cold cans, well drinks and a nightly band calendar.
Try: Pub snacks plus live music
Will's Pub on North Mills Avenue is the longstanding Mills 50 indie-music dive bar, with a nightly live band calendar, local-band openers and a dive-bar drink list.
Tip: Most weeknight shows start at 21:00; cover at the door, cash works best.
Lil Indies on North Mills Avenue is the listening-bar side of Will's Pub, with a craft cocktail program, low-volume vinyl nights and an indie back-room crowd.
Tip: Sunday vinyl listening nights start at 20:00; arrive by 19:30 for a barstool.
Wally's on Mills Avenue is the city's enduring 1954 dive bar, family-run with vintage wallpaper and a Mills 50 corner-of-Colonial-Drive late-night crowd.
Tip: Cash works best; the wallpaper murals are documented historical artifacts.