Orlando: Fun Pasta-Making Class With a Local Chef
Join Chef Ny in Orlando for a fun pasta-making class. Learn to make fresh fettuccine from scratch and prepare a delicious marinara sauce.
Christo's Cafe is an american diner restaurant in College Park, Orlando.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
Why locals love it: Since 1972, College Park diner cooking on Edgewater Drive, where the Greek family runs breakfast and lunch six days a week.
Tip: Order the Greek omelet and a side of grits; the booth turnover is fast.
Join Chef Ny in Orlando for a fun pasta-making class. Learn to make fresh fettuccine from scratch and prepare a delicious marinara sauce.
Join a hands-on cooking class at a local brewery in Orlando and learn how to make restaurant-quality sushi using simple ingredients.
Embark on a culinary adventure through the enchanting streets of Ivanhoe Village in Orlando. Savor the flavors of Orlando on a food tour of the Ivanhoe Village neighborhood.
Address: 1815 Edgewater Dr, Orlando, FL 32804
Stardust Video and Coffee on Winter Park Road doubles as a film rental shop, late-night cafe and venue for the Monday Community Market in Audubon Park.
Why locals love it: An Audubon Park hold-out on Winter Park Road that doubles as a film rental shop, late-night cafe and venue for the Monday Community Market.
Tip: Mondays are the night; cash bar plus the parking-lot market crowd.
Hanson's Shoe Repair in downtown Orlando is a rooftop tiki speakeasy hidden behind a Prohibition-style shoe-repair facade on East Pine Street, daily password.
Why locals love it: A rooftop tiki speakeasy hidden behind a Prohibition-style shoe-repair facade on East Pine Street, with a daily Instagram password to enter.
Tip: Follow @hansonsshoeshop on Instagram for that day's magic word before you go.
Wallys Mills Avenue Liquors is a 1954 Mills Avenue dive bar with vintage wallpaper and a back-room crowd that has not changed since the Disney boom.
Why locals love it: An enduring 1954 dive bar on a Mills Avenue corner, with vintage wallpaper and a back-room crowd that has not changed since the Disney boom.
Tip: Cash works best; the wallpaper murals are documented historical artifacts.
Linda's La Cantina is a 1947 family-run steakhouse on east colonial drive that survived the disney era unchanged, with hand-cut steaks and house garlic bread.
Why locals love it: A 1947 family-run steakhouse on East Colonial Drive that survived the Disney era unchanged, with hand-cut steaks and house garlic bread.
Tip: Reservations help; the dining room still uses the original red booths.
Beefy King is the 1968 roast beef counter on north bumby avenue, with six counter seats, the original blue logo and a third generation behind the slicer.
Why locals love it: The 1968 roast beef counter on North Bumby Avenue, with six counter seats, the original blue logo and a third generation behind the slicer.
Tip: Order the King with Spuds curly fries and a side of Beefy Sauce.
Christner's Prime Steak and Lobster is a steakhouse room in Icon Park. Book the chef's counter for a view of the dry-aged ribeyes hitting the grill.
Why locals love it: A family-run independent steakhouse on Lee Road since 1993, with USDA Prime cuts and a Wine Spectator-award wine list nobody talks about.
Tip: Book the chef's counter for a view of the dry-aged ribeyes hitting the grill.