Orlando: Ivanhoe Village Food Tour with Tastings
Embark on a culinary adventure through the enchanting streets of Ivanhoe Village in Orlando. Savor the flavors of Orlando on a food tour of the Ivanhoe Village neighborhood.
The Rusty Spoon Brunch is a brunch brunch spot in Downtown, Orlando.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Buttermilk fried chicken plus a brunch cocktail
Embark on a culinary adventure through the enchanting streets of Ivanhoe Village in Orlando. Savor the flavors of Orlando on a food tour of the Ivanhoe Village neighborhood.
Experience the vibrant spirit of Polynesia in the heart of Orlando with an authentic fire dinner luau. Immerse yourself in an evening of cultural festivities, island c...
Join a hands-on cooking class at a local brewery in Orlando and learn how to make restaurant-quality sushi using simple ingredients.
Address: 55 W Church St, Orlando, FL 32801
Ravello at the Four Seasons Resort Orlando runs an Italian Sunday Brunch, with a pasta-making station, Champagne bar and antipasti spread from the buffet.
Order: Pasta-making station plus a Champagne pour
Maxine's on Shine on North Shine Avenue near Thornton Park runs the weekend brunch at the corner bistro, with eggs Benedict, breakfast tacos and a patio.
Order: Maxine's eggs Benedict plus a Bloody Mary
Canvas Restaurant on Sachs Avenue at Lake Nona runs a Sunday Brunch on the lake patio, with lobster Benedict, tomato pie and a Bloody Mary cart on the porch.
Order: Lobster Benedict and a glass of Champagne
Se7en Bites on North Primrose Drive in the Milk District is the Southern brunch institution, with house biscuits, cinnamon rolls and a 09:00 walk-in queue.
Order: The Minnie Pearl biscuit with sausage gravy
The Strand on North Mills Avenue runs a weekend brunch with the chef-owners' burger, a chicken biscuit and rotating seasonal plates from the dinner menu.
Order: Burger and fries plus a Bloody Mary
Christo's Cafe on Edgewater Drive in College Park is the Greek-family diner that has served brunch since 1972, with omelets, grits and bottomless coffee.
Order: Greek omelet with home-fries and rye toast