Neighbourhooduptown
HoursTue-Sat 07:00-15:00

Location

Address: 1432 W 31st St, Minneapolis, MN 55408

Also in uptown

Isles Bun and Coffee ★ 4.5

uptownDaily 07:00-17:00Walk-in onlySticky buns

Isles Bun and Coffee on 28th Street West has run Uptown Minneapolis's classic cinnamon-roll counter since 1994. The puppy dog tail, a small caramel-pecan roll.

Worth the queue: Puppy dog tail cinnamon roll

Full uptown food guide →

More bakeries in Minneapolis

Turtle Bread Company ★ 4.3

linden-hillsDaily 07:00-19:00Walk-in onlyBread, pastries

Turtle Bread Company on West 44th Street has run a Linden Hills bakery in Minneapolis since 1994. Country loaves, scratch pastries and the soup-and-bread lunch menu.

Worth the queue: Cherry chip bread

Patisserie 46 ★ 4.8

linden-hillsTue-Sun 07:00-17:00, closed MonWalk-in onlyFrench viennoiserie, Norwegian kringle

John Kraus's Patisserie 46 on Grand Avenue South has run Minneapolis's defining French bakery since 2010. James Beard semifinalist for Outstanding Baker.

Worth the queue: Norwegian kringle

Rose Street Patisserie ★ 4.7

linden-hillsTue-Sun 07:00-17:00Walk-in onlyFrench viennoiserie

John Kraus's Rose Street Patisserie on 43rd Street West has run a sister French bakery in Linden Hills Minneapolis since 2014. Almond croissants and macarons.

Worth the queue: Almond croissant

Sun Street Breads ★ 4.6

longfellow-powderhornWed-Sun 07:30-15:00Walk-in onlyLevain bread, sandwiches

Solveig Tofte's Sun Street Breads on Nicollet has baked sourdough loaves in South Minneapolis since 2010. James Beard Outstanding Baker nominee.

Worth the queue: Country levain loaf

Isles Bun and Coffee ★ 4.5

uptownDaily 07:00-17:00Walk-in onlySticky buns

Isles Bun and Coffee on 28th Street West has run Uptown Minneapolis's classic cinnamon-roll counter since 1994. The puppy dog tail, a small caramel-pecan roll.

Worth the queue: Puppy dog tail cinnamon roll

Salty Tart Bakery ★ 4.7

northeastTue-Sun 08:00-16:00Walk-in onlyPastries, macarons

Michelle Gayer's Salty Tart on East Lake Street has run a Minneapolis pastry counter inside Midtown Global Market since 2008. James Beard Best Pastry Chef finalist.

Worth the queue: Salted caramel macaron

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