Las Tortugas Deli Mexicana is a mexican restaurant in Germantown, Memphis.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3.5 hours
VIP behind the scenes access to local craft breweries, up to 12 beer samples, a fresh baked snack, and round trip transportation. Led by a Beer Guide who will educate ...
Guided tour · 1 hour
Explore "America's Most Iconic Street" on a one-hour guided walking tour. Learn about the colorful characters and stories that have made Beale Street the "Home of the Blues."
Multi-day trip · 6 days
Picture it, a journey from Nashville to Memphis to New Orleans, recording tracks in iconic studios, walking in Elvis’ footsteps and diving into the food, music and cul...
Address: 1215 S Germantown Rd, Germantown, TN 38138, Memphis
Curfew is Fabio Viviani's Union Avenue Memphis room on the ground floor of Canopy Downtown, with wood-fired steaks and house pastas served until late.
OrderWood-fired bone-in ribeye with whatever pasta is on the daily list.
TipKitchen runs late by Memphis standards (until 23:00 Fri-Sat). The bar takes walk-ins; the dining room books on OpenTable.
Belle Meade Social is a Perkins Extended East Memphis bar and restaurant pouring craft cocktails and serving modern American steaks and salads, opened 2023.
OrderBone-in ribeye, dry martini, the seasonal salad.
TipSunday brunch starts at 11:00; the bar takes walk-ins on weeknights and the patio is the seat in spring.
Andy Ticer and Michael Hudman's Andrew Michael Italian Kitchen runs Italian cooking rooted in Southern ingredients from East Memphis since 2008.
OrderMaw Maw's potato gnocchi with red sugo, a recipe from Hudman's grandmother.
TipOpen Monday through Saturday for dinner from 16:30. Reserve on Resy two weeks out; the bar takes walk-ins.
Andy Ticer and Michael Hudman's downtown Memphis room pairs Tuscan and Sicilian grandmother cooking with Southern ingredients in the Chisca on Main building.
OrderWhatever pasta they are rolling that night, plus the wood-roasted whole fish.
TipBooth seats in the bar mean walk-in dinner on most weeknights; the dining room books two weeks out on Resy.
Ticer and Hudman's wood-fired pizza and charcuterie room in East Memphis runs a Southern-Italian playbook on a covered Brookhaven Circle patio since 2012.
OrderThe pizza of the night and a board of house salumi.
TipBrunch on Saturday and Sunday runs 10:30-14:00 with biscuits, ricotta and bacon-fat doughnuts. Patio first.
Chef Kelly English's Restaurant Iris in Memphis moved to Poplar Avenue in 2022 with a tighter menu of New Orleans Creole built on Mississippi seafood.
OrderCrawfish and grits with andouille; a Sazerac to start.
TipLunch service was added with the move; the four-course tasting menu is the steady bet at dinner.
