Kansas City: Wraiths & Whiskey Ghost Tour
Embark on an evening walking tour in downtown historic Kansas City. Visit spooky spots from your favorite shows and hear chilling tales of real hauntings. Join us for ...
Whole turkey or turkey breast dry-rubbed with KC seasoning, smoked over hickory and oak for 6 to 8 hours until the skin lacquers mahogany and the meat stays juicy. The 'third meat' on a KC mixed BBQ plate.
Smoked turkey emerged as a Kansas City BBQ specialty in the 1980s when joints diversified beyond pork and beef to capture the Thanksgiving, Easter and party-platter markets. KC's wood blend (hickory and oak) gives turkey a deeper bark than the lighter pecan-and-applewood mix typical of Memphis or Texas smoke. Arthur Bryant's, Joe's Kansas City, Q39 and Char Bar all run defensible versions; the Thanksgiving pre-orders book out weeks ahead at most counters.
2 editor picks for Kansas City Smoked Turkey in Kansas City, ranked by editorial score. All Kansas City signature dishes · Kansas City Smoked Turkey across every city.
Arthur Bryant's Barbeque ★ 4.7
18th-and-vine · 1727 Brooklyn Avenue, Kansas City, MO 64127
Arthur Bryant's on Brooklyn Avenue in Kansas City is the canonical BBQ address, with roots back to Henry Perry's 1908 pit and the Bryant family's takeover.
Char Bar Smoked Meats ★ 4.4
westport · 4050 Pennsylvania Ave, Kansas City, MO 64111
Char Bar in Kansas City's Westport pairs Mitch Benjamin's award-winning smoke programme with the city's largest dog-friendly patio plus cornhole.
Learn to cook it, or eat it with a guide
Kansas City Smoked Turkey makes more sense with someone from Kansas City explaining it. These are the classes and tours we have checked, with booking links.
Book food experiences in Kansas City
Kansas City's Sweet Escape Chocolate & Wine: A Private Tour
As you stroll through the heart of the city, you’ll be the star of a culinary adventure, indulging in the finest artisan chocolates and exquisite local wines.
Kansas City Downtown Food Tour with 5 Tastings & Secret Dish
KC all its own: smoky, bold, and full of stories. Let a local guide take you through the heart of it, one extraordinary bite at a time, all the way to a rooftop Secret...