The Jones Oyster Co. ★ 4.3
The Jones Oyster Co. runs a walk-in oyster bar on East Court Street: a half-dozen East Coast varieties, lobster rolls, hush puppies, no reservations.
Signature: East coast oysters, Lobster roll, Hush puppies
What to order at The Trappe Door
- Signature dishes
- Moules frites, Belgian frites with mayonnaise, Trappist ale list
CuisineBelgian
Price$$$
Neighborhooddowntown
HoursMon-Thu 17:00-22:00; Fri-Sat 17:00-23:00; Sun 17:00-22:00
Phone+1 864 451 7490
Last verified
Signature dishes: Moules frites, Belgian frites with mayonnaise, Trappist ale list
Location
Address: 23 West Washington Street, Greenville, SC 29601
Also in downtown
CAMP Modern American Eatery ★ 4.3
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Signature: Wood-fired plates, Local farm vegetables
Scoundrel ★ 4.8
Scoundrel is chef-owner Joe Cash's French bistro on North Main, opened in 2022. Awarded Greenville's first Michelin star at the inaugural Michelin Guide.
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Soby's New South Cuisine ★ 4.6
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More restaurants in Greenville
The Jones Oyster Co. ★ 4.3
The Jones Oyster Co. runs a walk-in oyster bar on East Court Street: a half-dozen East Coast varieties, lobster rolls, hush puppies, no reservations.
Signature: East coast oysters, Lobster roll, Hush puppies
Asada ★ 4.3
Asada runs Latin-Asian fusion on Wade Hampton: shrimp tacos in mole, empanadas and churrasco steak, by owners Roberto (Nicaraguan) and Gina.
Signature: Shrimp taco in mole, Empanadas, Churrasco steak
CAMP Modern American Eatery ★ 4.3
CAMP runs modern American on East Broad: wood-fired mains, local farm vegetables, open-kitchen counter. Now owned by Brian Crossan since February 2024.
Signature: Wood-fired plates, Local farm vegetables
Scoundrel ★ 4.8
Scoundrel is chef-owner Joe Cash's French bistro on North Main, opened in 2022. Awarded Greenville's first Michelin star at the inaugural Michelin Guide.
Signature: Roasted half chicken with gnocchi, Oysters, Caviar with crème fraîche
Soby's New South Cuisine ★ 4.6
Soby's anchors the Main Street dining scene in Greenville: Carl Sobocinski's 1997 New Southern flagship in a former dry-goods store, with she-crab soup.
Signature: She-crab soup, Spicy pimento cheese, Fried green tomato Benedict
The Anchorage ★ 4.7
The Anchorage runs an eclectic small-plates menu out of the Village of West Greenville. A James Beard Best New Restaurant semifinalist in 2018.
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