Mateo Bar de Tapas is a spanish tapas fine-dining restaurant in Downtown, Durham.
Editorially verified June 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 2 hours
Take a walking tour around historic Durham. Visit the city's attractions while also hearing intriguing stories of crime and punishment through the ages from your guide.
Private tour · 7 hours
Discover the history and culture of Durham on a guided walking tour. Visit the Durham Cathedral and Durham Castle, and enjoy coffee and cake at a local café and a beer...
Private tour · 4 hours
Explore Durham on a private walking tour. Discover the city's history, visit the UNESCO-listed Durham Cathedral, and enjoy coffee and cake at a local cafe.
Address: 109 W Chapel Hill St, Durham, NC 27701
Eater NC's Restaurant of the Year with two James Beard Best Chef Southeast semifinalist nods for Preeti Waas, crossing South and North Indian traditions.
Book1-2 weeks ahead
The Triangle's first omakase counter seats guests for a precision Japanese tasting. Tables offer a la carte as a more accessible entry to the programme.
Book2-4 weeks for omakase ahead
Selected for Bon Appetit's Best New Restaurants, M Tempura is the most focused of Michael Lee's concepts. Savannah Miller leads precise tempura.
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Michelin-recommended Little Bull is Oscar Diaz's creative Mexican kitchen built on birria dumplings and a BBQ mole pork chop as the house signature.
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Matt Kelly's steakhouse at American Tobacco Campus has a tobacco-leaf bar inlay. Prime and dry-aged beef anchor a celebration-restaurant room.
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Eater NC's Restaurant of the Year with two James Beard Best Chef Southeast semifinalist nods for Preeti Waas, crossing South and North Indian traditions.
Book1-2 weeks ahead
The Triangle's first omakase counter seats guests for a precision Japanese tasting. Tables offer a la carte as a more accessible entry to the programme.
Book2-4 weeks for omakase ahead
Selected for Bon Appetit's Best New Restaurants, M Tempura is the most focused of Michael Lee's concepts. Savannah Miller leads precise tempura.
Book1-2 weeks ahead
A Michelin-recommended Cajun and Creole restaurant at American Tobacco Campus. Louisiana flavours and NC sourcing; the terrace view is the best seat.
Book1 week ahead
Michelin-recommended Little Bull is Oscar Diaz's creative Mexican kitchen built on birria dumplings and a BBQ mole pork chop as the house signature.
Book1-2 weeks ahead
