Seraphine is a cajun fine-dining restaurant in American Tobacco Campus, Durham.
Editorially verified June 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 2 hours
Take a walking tour around historic Durham. Visit the city's attractions while also hearing intriguing stories of crime and punishment through the ages from your guide.
Private tour · 7 hours
Discover the history and culture of Durham on a guided walking tour. Visit the Durham Cathedral and Durham Castle, and enjoy coffee and cake at a local café and a beer...
Private tour · 4 hours
Explore Durham on a private walking tour. Discover the city's history, visit the UNESCO-listed Durham Cathedral, and enjoy coffee and cake at a local cafe.
Address: 324 Blackwell St, Ste 402, Durham, NC 27701
One of very few Zimbabwean restaurants in the US, serving sadza and nyama choma with a wine list featuring Southern African producers rarely seen in NC.
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Michelin-recommended Little Bull is Oscar Diaz's creative Mexican kitchen built on birria dumplings and a BBQ mole pork chop as the house signature.
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Bakatsias's French bistro has kept classical French standards on Hillsborough Road since 2004. Steak frites, moules and French wine anchor it.
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A Michelin-recommended Greek restaurant at Brightleaf Square. Small plates, grilled meats and curated Greek wines from the Bakatsias group on W Main St.
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One of very few Zimbabwean restaurants in the US, serving sadza and nyama choma with a wine list featuring Southern African producers rarely seen in NC.
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Indy Week's Best Italian 2024 and consistently booked weeks ahead, Gocciolina operates a short handmade pasta menu in a natural-wine room that seats under 30.
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The AAA Four Diamond dining room inside the Washington Duke Inn serves refined New American cooking with NC producers. Sunday brunch is an occasion.
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