Bakery counters in Des Moines worth queuing for: levain breads, laminated pastry, regional bakes and the morning ritual.

Where to queue for bread and pastry

8 places

La Mie Bakery

Order Croissants and rustic sourdough loaves

Widely cited as Des Moines' finest bakery, La Mie has been producing classic European breads and viennoiserie on 42nd Street since the early 1990s.

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Grande Dolce Pastry

Order French macarons and hand-crafted layer cakes

A small downtown patisserie specialising in French technique applied to American occasions: macarons, entremets and celebration cakes, Tuesday to Saturday.

Oak Park Bakery

Order Long-fermented sourdough and croissants

Neighbourhood bakery with devoted following for long-fermentation sourdoughs and flaky croissants; limited production means sell-outs before noon on weekends.

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