Jelly Cafe in Denver is the Capitol Hill bottomless-mimosa brunch room on 13th Avenue, with a donut counter, breakfast nachos and a long weekend wait.
Must order: Bottomless homemade donuts and the breakfast nachos.
Address: 600 E 13th Ave, Denver, CO 80203
Sassafras American Eatery in Denver is the Baker neighborhood Southern brunch room on South Broadway, with biscuits and gravy, shrimp and grits and a chicory-coffee bar.
Order: Fried chicken and biscuit with sausage gravy.
Denver Biscuit Company in Denver is the East Colfax Southern brunch counter since 2010, with the Franklin biscuit sandwich and a giant cinnamon-roll biscuit.
Order: The Franklin sandwich and a cinnamon roll biscuit.
Rioja in Denver is Jennifer Jasinski's Larimer Square Mediterranean dining room with a weekend brunch service, lobster benedict and bottomless mimosas.
Order: The lobster benedict and bottomless mimosas.
Lucile's Creole Cafe in Denver is the Logan Street Cajun-Creole brunch room since 1997, with eggs Sardou, beignets and a strong cafe au lait pour.
Order: Eggs Sardou and a basket of beignets.
Syrup in Denver is the Cherry Creek brunch counter on Josephine Street, with stuffed French toast, breakfast tacos and a build-your-own bloody mary bar.
Order: Stuffed French toast and bottomless coffee.
Linger in Denver is Justin Cucci's rooftop Highland room with a Saturday and Sunday brunch service, banh mi sliders and a 360-degree downtown view.
Order: Banh mi sliders and a smoked salmon bagel.
