Rebel Bread ★ 4.7
Rebel Bread in Denver is Zach Martinucci's South Broadway sourdough bakery, milling Colorado wheat and selling at farmers markets across the Front Range.
Worth the queue: Country sourdough loaf
Happy Bakeshop in Denver is the Highland cupcake counter on 32nd Avenue, a 2008 cookies-and-cupcake shop with seasonal flavors and a strong gluten-free menu.
Address: 3621 W 32nd Ave, Denver, CO 80211
Rebel Bread in Denver is Zach Martinucci's South Broadway sourdough bakery, milling Colorado wheat and selling at farmers markets across the Front Range.
Worth the queue: Country sourdough loaf
Trompeau Bakery in Denver is Bertrand Faucheux's South Pearl French bakery, a 2018 viennoiserie counter with croissants and tarts in the classical Parisian style.
Worth the queue: Almond croissant
Devil's Food Bakery and Cookery in Denver is the Wash Park bakery on Gaylord Street since 2000, with a cake counter, breakfast pastries and a strong wedding-cake business.
Worth the queue: Bourbon pecan pie
Denver Pie Company in Denver is the Yale Avenue family bakery, a 1995 pie counter with seasonal fruit fillings and a long-running Thanksgiving rush.
Worth the queue: Sour cream apple pie
Izzio Artisan Bakery in Louisville is Mariano Lopez's wholesale-and-retail sourdough bakery supplying Denver restaurants and grocers since 2007.
Worth the queue: Country boule
Moxie Bread Co in Louisville is Andy Clark's whole-grain sourdough bakery, the Front Range wheat-mill program that wholesales to Rebel Bread and Reunion in Denver.
Worth the queue: Levain country loaf