Goetta
Photo: David Berkowitz from New York, NY, USA · CC BY 2.0

Goetta is a Cincinnati-Northern-Kentucky pork-and-pinhead-oats breakfast porridge, sliced into golden pan-fried slabs and served alongside eggs and toast.

Goetta arrived with German immigrants from the 1840s onward, especially from northern Germany and the Rhineland-Westphalia area. The pork-and-grain porridge stretched cheap meat into a hearty breakfast. Robert Glier's Meats opened in Covington, Kentucky in 1946 and became the dominant brand. The Glier's Goettafest, held over two weekends in late July and early August in Newport, draws hundreds of thousands.

2 editor picks for Goetta in Cincinnati, ranked by editorial score. All Cincinnati signature dishes · Goetta across every city.

Sleepy Bee Cafe Oakley ★ 4.6

$$BrunchOakley

Sleepy Bee on Madison Road in Cincinnati's Oakley is the farm-to-table brunch flagship since 2013, with pancakes, omelettes and vegan and gluten-free options.

OrderBee Cakes, sausage gravy biscuits, bee pollen smoothie

Sugar n' Spice ★ 4.5

$$BrunchWalnut Hills

Sugar n' Spice on Reading Road in Cincinnati's Paddock Hills is the diner-brunch institution since 1941, with the wispy thin pancakes and signature omelettes.

OrderWispy Thin Pancakes, goetta and eggs, fluffy omelet

Learn to cook it, or eat it with a guide

Goetta makes more sense with someone from Cincinnati explaining it. These are the classes and tours we have checked, with booking links.

Book food experiences in Cincinnati

Cincinnati: Streetcar Food and Culture Tour★ 5.0 (15)

Guided tour · 3 hours

Cincinnati: Streetcar Food and Culture Tour

Do you enjoy sightseeing and trying new restaurants? We walk and ride the streetcar on a guided city tour. Savor three local dishes at sit-down restaurants and three m...

from$99 Check dates

See all 27 bookable experiences in Cincinnati