Whitebird is a new american brunch spot in Downtown, Chattanooga.
Editorially verified August 18, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Discover the flavors of Chattanooga on a guided food tour of the downtown district. Savor the flavors of the city as you enjoy a variety of dishes at up to four curate...
Guided tour · 3 hours
Discover the flavors of Chattanooga on a food-focused walking tour. Visit four different restaurants and meet the proprietors behind them, all while tasting tapas-size...
1 hour
Learn how to make a cocktail from a professional bartender in Chattanooga. Enjoy a fun and interactive experience with a small group.
Address: 102 Walnut Street, Chattanooga, TN 37403
Maple Street Biscuit Company hands over flaky biscuit stacks and shots of maple at 407 Broad Street, downtown Chattanooga's fast brunch fix.
OrderA fried chicken biscuit with house-made pepper jelly.
TipDoors close at 14:00 weekdays and 15:00 weekends; it is a breakfast-and-lunch operation, not a dinner stop.
STIR sets out a weekend brunch with oysters and cocktails over hand-carved ice at the Chattanooga Choo Choo, seafood-bar energy well before midday.
OrderOysters and the brunch plate, plus a bloody mary over clear ice.
TipWeekend brunch runs 10:00 to 14:30; ask for the terminal-side tables for people-watching across the Choo Choo gardens.
State of Confusion runs a weekend brunch with Latin edges on its covered Southside patio in Chattanooga, mezcal cocktails flowing from 10:00 onward.
OrderThe wood-grill brunch plate with a mezcal cocktail.
TipBrunch runs 10:00 to 14:30 both weekend days; the covered patio shrugs off rain, so it books out on wet Saturdays.
Old Man Rivers Table & Tavern serves a Sunday-only brunch in a century-old North Shore house in Chattanooga, Southern plates with no deep fryer.
OrderWhatever seasonal vegetable plate the kitchen built that week.
TipSunday brunch is the only Sunday service, 11:00 to 15:00; the rest of the week runs lunch and dinner Wednesday to Saturday.
Maple Street Biscuit Company hands over flaky biscuit stacks and shots of maple at 407 Broad Street, downtown Chattanooga's fast brunch fix.
OrderA fried chicken biscuit with house-made pepper jelly.
TipDoors close at 14:00 weekdays and 15:00 weekends; it is a breakfast-and-lunch operation, not a dinner stop.
Frothy Monkey keeps all-day brunch plates coming inside the Chattanooga Choo Choo terminal on Market Street, pancakes to burgers with proper coffee.
OrderPancakes and a drip refill in the terminal hall.
TipDaily 07:00 to 20:00; it bridges the afternoon gap when most Southside kitchens close between lunch and dinner.
The Rosecomb's Sunday daytime service turns its Riverview cottage into Chattanooga's calmest brunch room, with the kitchen running 11:00 to 15:00.
OrderBrunch plates that can all be made gluten-free.
TipSunday is the only daytime service, 11:00 to 16:00 with the kitchen to 15:00; the 21-and-over door policy still stands.
