2 modern european places in Burlington we have eaten in, sorted by editor score. All cuisines in Burlington | Modern European across every city.
Modern European fine dining around Burlington means farm-to-table cooking in landmark settings. Hen of the Wood is the flagship of that style, with James Beard nominations across multiple years from chef Eric Warnstedt, who opened the Waterbury original in 2005. The Inn at Shelburne Farms takes it further into the country, serving inside the 1899 Webb-Vanderbilt estate on Lake Champlain a few miles south of the city.
Hen of the Wood ★ 4.8
55 Cherry St, Burlington, VT 05401
Burlington's flagship farm-to-table room. James Beard nominations across multiple years; chef Eric Warnstedt opened the Waterbury original in 2005.
The Inn at Shelburne Farms ★ 4.3
1611 Harbor Rd, Shelburne, VT 05482
Vermont's pioneering farm-to-table fine-dining room inside the 1899 Webb-Vanderbilt estate on Lake Champlain, eight miles south of Burlington.