Burlington's bakery culture runs from downtown counters to the South End's industrial kitchens, much of it tied to local sourcing and long-running family ownership. August First Bakery sits in a renovated downtown garage on South Champlain, with maple biscuits that have taken Best of Vermont, while Klinger's Bread Company has been run by the Klingebiel family since 1993. Scout and Co.'s Pine Street kitchen bakes the pastries that stock its Old North End and Winooski cafes, and City Market's downtown supermarket runs a serious working bakery alongside its deli case.
Bakeries in Burlington
5 bakery places in Burlington we have eaten in, sorted by editor score. All cuisines in Burlington · Bakery across every city.
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August First Bakery
Order Maple biscuit and the Vermonter sandwich
Phil Merrick and Jodi Whalen's downtown bakery in a renovated garage on South Champlain.
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Mirabelles Bakery
- ★ 4.5
- $
- South Burlington
Order Croissants and the chocolate cake
Founded by Alison Lane and Andrew Silva (NECI alumni) in 1990; moved to South Burlington in 2020 and sold to Jake and Alexandria Kent in 2024.
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Klinger's Bread Company
- ★ 4.5
- $
- South Burlington
Order Sourdough boule
The Klingebiel family has run Klinger's since 1993, licensing recipes from Michael and Wendy London; Bosnian head bakers anchor weekly production.
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Scout & Co. Pine Street Bakery
- ★ 4.5
- $
- South End / Pine Street
Order Daily-changing pastries from the Pine Street kitchen
Scout's Pine Street kitchen at 696 Pine bakes the pastries that stock the Old North End and Winooski cafes.
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City Market Bakery
Order Sourdough loaves and brownies
Onion River Co-op's downtown supermarket has a serious working bakery; daily breads, pastries, cakes and cookies baked in-house alongside the deli case.